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View comparePremium French-Cut Bone-In Ribeye Steak, 12 Pieces, 22 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A
Premium French-Cut Bone-In Ribeye Steak, 12 Pieces, 22 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A
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Regular price
$782.38
Sale price
$782.38
Regular price
$1,117.69
Unit price
per
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SKU
WBGROB0811F1FJPVendor
Kansas City Steak CoProduct Type
Beef (Ground Beef, Steaks)Couldn't load pickup availability
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Description
Description
Indulge In The Ultimate Steak Experience With The Premium French-Cut Bone-In Ribeye Steak From Kansas City Steak Company. Each Order Includes 12 Pieces Of Sumptuous 22 Oz Steaks, Meticulously Crafted To Perfection Through Wet Aging, Ensuring Unparalleled Tenderness And Flavor. Derived From Aged Prime Rib Roasts And Expertly French-Cut, These Bone-In Ribeyes Boast Rich Marbling That Promises A Juicy, Hearty Bite With Every Mouthful. Whether You'Re Planning A Special Family Dinner Or Looking For The Perfect Gift, These Steaks Elevate Any Occasion To A Culinary Delight. Packaged With Care, Each Steak Is Flash-Frozen And Individually Vacuum-Sealed To Preserve Its Freshness And Quality. Included In Your Purchase Is A Complimentary Seasoning Pack And Detailed Cooking Instructions. Whether You Prefer Grilling Or Broiling, These Instructions, Along With Expert Tips, Guarantee Flawless Results Every Time. Ideal For Celebrating Father'S Day, Christmas, Or Any Milestone, These Bone-In Ribeye Steaks From Kansas City Steak Company Deliver An Unforgettable Dining Experience. And If For Any Reason You'Re Not Completely Satisfied, Rest Assured With Our Satisfaction Guarantee-We'Re Committed To Making It Right For You. Treat Yourself And Your Loved Ones To The Pinnacle Of Premium Steak With Kansas City Steak Company'S French-Cut Bone-In Ribeye Steaks-A Choice That Ensures Exceptional Taste And Lasting Memories With Every Savory Bite.
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Frequently Asked Questions
- Q: What makes the Premium French-cut Bone-in Ribeye Steak different from other cuts? A: The Premium French-cut Bone-in Ribeye Steak is known for its rich marbling and tenderness, derived from aged Prime Rib Roasts. The French-cut style enhances its presentation and flavor, making it a top choice for steak lovers.
- Q: How should I cook the Premium French-cut Bone-in Ribeye Steaks for the best results? A: For optimal flavor, follow the included cooking instructions which offer detailed steps for grilling or broiling. Use the complimentary seasoning pack to enhance the steaks' natural taste and ensure perfect cooking times for a juicy finish.
- Q: Are the steaks vacuum-sealed and flash-frozen? A: Yes, each Premium French-cut Bone-in Ribeye Steak is individually vacuum-sealed and flash-frozen to preserve freshness and quality, ensuring that you receive world-class premium steaks right at your doorstep.
- Q: Can these steaks be a good gift for special occasions? A: Absolutely! The Premium French-cut Bone-in Ribeye Steaks make an ideal gift for celebrations like Father's Day, Christmas, or any milestone event, creating lasting memories with every delicious bite.
- Q: What is the satisfaction guarantee policy for these steaks? A: Kansas City Steak Company offers a satisfaction guarantee. If you are not 100% satisfied with your purchase of the Premium French-cut Bone-in Ribeye Steaks, they will make it right for you.