Whip Up Lip-Smacking Homemade Pho And Other Noodle Dishes With Simply Foods Rice Stick Noodles! Made From Premium Quality Ingredients, They Got The Perfect Consistency Needed For Creating A Wide Variety Of Great-Tasting Asian Dishes. Enjoyed In Different Ways With Our Pho Noodles, Cooking Up Any Version Of Asian Style Noodles Is Easy-Peasy: Noodle Soups - Let The Rice Noodles Absorb All The Delicious Flavors From Your Preferred Broths. Fried Dishes - Enjoy Their Crispy And Chewy Texture. To Prepare Them, Boil Until They Become Hydrated. Drain The Water, And Deep Fry In Hot Oil For A Couple Of Minutes. Stir-Fry - Create Flavorful Dishes. Prepare Them In The Same Way As You Would With Fried Dishes. Then Add Them To Your Pan, Along With Your Chosen Ingredients And Sauce, Stir Fry And Voila!! Available In 2 Variants Our Premium Vietnamese Rice Noodles Are Available In 2 Options: Rice Sticks Noodles - 1.1 Lbs./500 Grams Pho Style Individually Portioned (Small Circular Bundles) - 2.2 Lbs/ 1 Kilogram Healthful Choice These Flat Rice Noodles Have Less Calories Than Others, Making Them Ideal For Low-Calorie Diets And Recipes. Our Promise To You Years Of Experience Since The 1960S Have Enabled Us To Create Recipes And Techniques That Turn Simple Ingredients Such As Rice Flour, Salt And Water Into The Finest Ramen And Rice Products, With Perfect Consistency And Soft, Chewy Texture. We Take Pride In Our Choice Of Ingredients, Modern And Meticulous Processing Of Noodles And Commitment To Quality. Our Focus Is To Provide You With Premium Rice Products And Vegetarian Items That Are Nutritious, Convenient And Easy To Use. Make Restaurant-Quality Noodles At Home With These Premium Rice Stick Noodles From Simply Food!
Q: What are the main ingredients in Simply Food’s Premium Pho Style Rice Stick Noodles?A: Simply Food’s Premium Pho Style Rice Stick Noodles are made from high-quality rice flour, salt, and water, ensuring they are gluten-free and non-GMO.
Q: How do I cook these rice stick noodles for pho?A: To prepare the rice stick noodles for pho, simply soak them in boiling water until they reach your desired texture, then drain and rinse. This method ensures they absorb all the flavorful broth.
Q: Can I use these noodles for stir-frying?A: Yes, these rice stick noodles are versatile and can be used for stir-frying. After soaking them in boiling water, you can add them to your pan with your chosen ingredients and sauce for a quick and delicious dish.
Q: What is the shelf life of Simply Food’s Rice Stick Noodles?A: Simply Food’s Premium Rice Stick Noodles have a long shelf life. Store them in a cool environment, and they can be enjoyed for a long time, making them a convenient pantry staple for homemade Asian dishes.
Q: Are these noodles suitable for a low-calorie diet?A: Yes, these flat rice noodles are lower in calories compared to other options, making them an ideal choice for those looking to maintain a low-calorie diet while enjoying delicious homemade meals.
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