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Premium Super Trimmed Japanese Wagyu A5+ Filet Mignon | Full-Blood Olive Fed | Bms 10-12 Marbling Score | Gift Box Idea -Beef Te

Premium Super Trimmed Japanese Wagyu A5+ Filet Mignon | Full-Blood Olive Fed | Bms 10-12 Marbling Score | Gift Box Idea -Beef Te

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Regular price $358.02
Sale price $358.02 Regular price $358.02
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SKU: WBGROB0DNP1C1NQ
UPC: 787480298300
Brand: Butcher Barn
Product Type: Meat & Seafood Gifts

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Luxurious Steaks, Now For Everyone Affordable And Authentic Japanese Wagyu Filets Of Beef Tenderloin - 2 X 8Oz Each Our Super Trimmed Japanese Wagyu A5+ Filet Mignon Are For Those Who Demand The Best. Perfectly Marbled And Sourced From Japan, These Steaks Are A Celebration Of Flavor And Tradition.

Frequently Asked Questions

  • Q: What is the weight of the Wagyu filet mignon? A: Each pack contains sixteen ounces of Wagyu filet mignon, divided into two eight-ounce steaks.
  • Q: What is the marbling score of this Wagyu beef? A: The marbling score is between ten and twelve, indicating exceptional quality and flavor.
  • Q: Where is the Wagyu beef sourced from? A: This Wagyu beef is sourced from Japan, specifically from regions known for their premium cattle.
  • Q: How should I cook the Wagyu filet mignon? A: Cooking methods include grilling, pan-searing, or broiling. For best results, cook to medium-rare for optimal tenderness.
  • Q: Can I cook the Wagyu steak from frozen? A: Yes, you can cook it from frozen, but it's recommended to thaw it in the refrigerator or cold water for even cooking.
  • Q: Is this Wagyu beef suitable for special occasions? A: Yes, this filet mignon is perfect for special occasions like anniversaries or holiday dinners, offering a gourmet dining experience.
  • Q: How do I store the Wagyu filet mignon? A: Store the vacuum-sealed steaks in the refrigerator if cooking within two days, or freeze for longer storage.
  • Q: What is the shelf life of the Wagyu beef? A: The shelf life is typically two to three days in the refrigerator and up to six months in the freezer.
  • Q: Are there any allergens in this Wagyu beef? A: No, the product contains no known allergens, but always verify packaging for specific dietary needs.
  • Q: How does this Wagyu compare to regular filet mignon? A: This Wagyu filet mignon offers superior marbling and flavor compared to regular filet mignon, resulting in a richer taste.
  • Q: Is this suitable for someone new to cooking steak? A: Yes, this Wagyu filet mignon is beginner-friendly, as its tenderness makes it forgiving during cooking.
  • Q: What makes this Wagyu beef a good gift option? A: Its luxurious quality and gift-ready packaging make it an excellent choice for food lovers and special occasions.
  • Q: What if my Wagyu steak arrives damaged? A: If your Wagyu steak arrives damaged, contact customer service for assistance with returns or replacements.
  • Q: How should I prepare the Wagyu steak before cooking? A: Let the steak come to room temperature before cooking, and season it lightly with salt and pepper for best flavor.
  • Q: Can I pair the Wagyu filet mignon with any specific sides? A: Yes, it pairs well with sides like roasted vegetables, mashed potatoes, or a fresh salad to complement its richness.
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