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Prepared Wasabi In Tube, Family Size, 3.17 Oz (90 G) Plus Bamboo Chopstick (2 Pack)

Prepared Wasabi In Tube, Family Size, 3.17 Oz (90 G) Plus Bamboo Chopstick (2 Pack)

Hurry! Only left 10 in stock

Regular price $15.28
Sale price $15.28 Regular price $21.83
SAVE 30%
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SKU

WBGROB07BTJ3T1M

Vendor

Wasabi

Product Type

Salad Dressings


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Description

Japanese Horseradish. Product Of Japan.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is prepared wasabi and how is it different from regular wasabi? A: Prepared wasabi is a blend of horseradish and other ingredients, often found in a convenient tube. Unlike traditional wasabi, which is derived from the wasabi plant and is more expensive, prepared wasabi is more accessible and offers a similar spicy flavor, making it popular in Asian cuisine.
  • Q: How should I store the prepared wasabi after opening? A: After opening, it's best to store the prepared wasabi in a cool, dry place. For optimal freshness, you can refrigerate it. Make sure to tightly seal the tube to prevent air exposure, which can diminish the flavor.
  • Q: How much prepared wasabi should I use for sushi or sashimi? A: The amount of prepared wasabi to use can vary based on personal taste, but a pea-sized amount is typically enough for a single piece of sushi or sashimi. Start with a small amount and adjust according to your heat preference.
  • Q: Is the prepared wasabi suitable for people with dietary restrictions? A: Yes, prepared wasabi is generally gluten-free and suitable for most dietary restrictions, but it's always best to check the ingredient list on the packaging to ensure it meets your specific dietary needs.
  • Q: Can I use prepared wasabi in recipes other than sushi? A: Absolutely! Prepared wasabi can be used in a variety of dishes, including marinades, dressings, and dips, adding a spicy kick to meats, seafood, and vegetables. Its versatility makes it a great addition to many recipes.
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