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- Q: What is Tandoori Grill Masala and how is it used? A: Tandoori Grill Masala is a blend of exotic spices designed to enhance the flavor of grilled meats and vegetables. It can be used to marinate your choice of protein or vegetables, adding a unique warmth and invigorating aroma to your meals. Simply mix the masala with yogurt or oil and coat your ingredients before grilling.
- Q: Is Pride of India Tandoori Grill Masala gluten-free? A: Yes, Pride of India Tandoori Grill Masala is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. It is crafted from 100% natural ingredients without any artificial colors or preservatives.
- Q: How can I store Tandoori Grill Masala to maintain its freshness? A: To maintain the freshness of Tandoori Grill Masala, store it in a cool, dry place away from direct sunlight. The medium dual sifter bottle makes it easy to use and helps prevent moisture from affecting the spice blend.
- Q: Can I use Tandoori Grill Masala for vegetarian dishes? A: Absolutely! Tandoori Grill Masala is versatile and can be used for both vegetarian and non-vegetarian dishes. It adds a delightful flavor to grilled vegetables, paneer, and tofu, making it perfect for vegetarian cooking.
- Q: What makes Pride of India Tandoori Grill Masala unique compared to other spice blends? A: Pride of India Tandoori Grill Masala stands out due to its carefully selected mix of high-quality spices, including coriander, cumin, garlic, and ginger, which are roasted and ground to enhance their flavors. Additionally, it is GMO-free, vegan, and contains no artificial additives, ensuring a pure and authentic taste.