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Discover the rich flavors of our premium Arabica coffee, expertly grown in the mountains of Jinotega, Nicaragua. Ideal for home and small-batch roasting, these unroasted green coffee beans deliver a unique coffee experience with vibrant taste notes.
Since 1929, Primos Coffee Co. has been committed to sustainable farming practices. Our carefully harvested green coffee beans are exported directly to our Texas facility, where they are stored in temperature-controlled environments using Grain Pro bags to maintain freshness. The Parainema beans stand out due to their large size and distinctive cup profile, which features bright, balanced flavors complemented by tropical fruit notes, caramel, and vanilla. With a medium body and creamy mouthfeel, these beans are perfect for coffee enthusiasts looking to perfect their roasting sreduces at home.
Key Features:- Unroasted green Arabica coffee beans sourced from premium Parainema micro-lots.
- Ideal for home roasting; beans must be roasted before brewing.
- Recommended medium roast profile to highlight the delicate flavor nuances.
- Specialty beans with 5 or fewer defects per 300 grams; moisture content between 11-12%.
- Harvested by hand from high-elevation shade-grown farms (4,000 FASL).
- Prepared using European methods; fully washed and naturally dried for optimal quality.
- Produced sustainably, supporting local Nicaraguan farmers and natural resources.
This premium green coffee is perfect for coffee lovers who appreciate the art of roasting and seek high-quality, flavorful beans. The unique characteristics of our Parainema coffee will appeal to those looking to create a personalized coffee experience in their own homes. Enjoy the satisfaction of crafting your perfect cup while supporting sustainable farming practices.
Frequently Asked Questions
- Q: What is the size of the packaging for the coffee beans? A: The coffee beans come in a package measuring twelve inches long, ten inches wide, and four inches high. This size is convenient for storage and home roasting.
- Q: What type of coffee beans are included in this product? A: These are unroasted green coffee beans of the Parainema varietal. They are specialty grade beans sourced from a single Nicaraguan estate.
- Q: What is the moisture content of these coffee beans? A: The moisture content of these beans ranges between eleven and twelve percent. This optimal moisture level ensures freshness and quality.
- Q: How do I roast these green coffee beans? A: You should roast the beans before brewing coffee. It's recommended to use a medium roast profile to highlight the delicate nuances of the Parainema varietal.
- Q: Can I grind these beans before roasting? A: No, you should not grind these beans prior to roasting. Grinding should only occur after the roasting process is complete.
- Q: Are these beans suitable for beginners to roast? A: Yes, these beans are suitable for both beginners and experienced roasters. They are perfect for home or small batch roasting.
- Q: How should I store these unroasted coffee beans? A: Store the beans in a cool, dry place in their Grain Pro bags to maintain freshness. Keeping them in a temperature-controlled environment is ideal.
- Q: How long can I keep these unroasted coffee beans? A: These beans can be stored for several months if kept in proper conditions. Ensure they are stored away from direct sunlight and moisture.
- Q: Are there any defects in these coffee beans? A: No, these specialty green coffee beans have five or fewer defects per three hundred grams and no primary defects. This high quality ensures great flavor.
- Q: Is this coffee ethically sourced? A: Yes, the coffee is sourced through direct trade from a family-owned farm. It is produced sustainably with high standards for both workers and natural resources.
- Q: What flavor notes can I expect from these beans? A: You can expect bright, balanced flavors with tropical fruit notes, along with hints of caramel and vanilla. The coffee has a smooth, creamy mouthfeel.
- Q: Is this coffee suitable for espresso? A: Yes, these beans can be roasted to a profile that works well for espresso. A medium roast will enhance the flavor complexity ideal for espresso.
- Q: What is the recommended brewing method for these beans? A: While these beans can be brewed using various methods, a medium roast is recommended to bring out the best flavor profile in drip coffee makers or French presses.
- Q: Can I use these beans for cold brew coffee? A: Yes, once roasted, these beans can be used for cold brew. The smooth, tropical flavor notes make for a refreshing cold coffee experience.
- Q: What if my beans arrive damaged? A: If your beans arrive damaged, you should contact customer support for assistance. They typically have a return policy to address such issues.
- Q: Is there a warranty on these coffee beans? A: No, there is no warranty on food items like coffee beans. However, customer satisfaction is prioritized, and support is available for any concerns.

