Discover the exceptional quality of Puratos Flour, specially designed to elevate your baking experience. This premium flour is perfect for crafting delicious yearst bread, providing the ideal texture and flavor that bakers crave. With a recommended mixing ratio of 1 to 3% of the total flour quantity, you can easily incorporate this flour into your baking recipes for optimal results.
Product Overview
Brand: Puratos
Item Size: 17.5 Ounce (Pack of 1)
Usage: Perfect for yearst bread
Mixing Ratio: 1 to 3% of flour quantity
Key Features
The date printed on the package cover indicates the PRODUCED DATE, ensuring you have fresh flour every time.
The EXPIRED DATE is set at 12 months after the produced date, guaranteeing a full year of quality and freshness.
Puratos Flour is meticulously crafted to meet the needs of both professional and home bakers, making it a versatile choice for all your baking projects.
Puratos Flour stands out in the competitive baking market with its unique features and quality assurance. The careful packaging and clear labeling of produced and expired dates ensure that you always bake with the freshest ingredients. This attention to detail is what sets Puratos apart, making it a trusted choice for baking enthusiasts everywhere.
Why Choose Puratos Flour?
Choosing Puratos Flour means choosing quality, reliability, and excellence in baking. Whether you're a seasoned baker or just starting, this flour simplifies the baking process while delivering outstanding results. It's not just about mixing flour; it's about creating mouthwatering bread that your family and friends will love.
Stay ahead in your baking game by incorporating Puratos Flour into your recipes. With its optimized formula, you can create bread that not only tastes great but also has a perfect texture. Enjoy the peace of mind that comes with knowing your flour is fresh and ready to use, ensuring that every loaf you bake is a masterpiece.
Order your Puratos Flour today and experience the difference in your baking! Transform ordinary recipes into extraordinary creations with this exceptional flour that bakers trust.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is the recommended usage of Puratos S500 Acti-Plus?A: For optimal results, mix 1 to 3% of Puratos S500 Acti-Plus based on the total flour quantity in your recipe. This allows for enhanced bread quality and texture.
Q: What is the shelf life of Puratos S500 Acti-Plus?A: The shelf life of Puratos S500 Acti-Plus is 12 months from the produced date, which is indicated on the package cover. Always check the date to ensure freshness.
Q: Can I use Puratos S500 Acti-Plus for different types of bread?A: Yes, Puratos S500 Acti-Plus is versatile and can be used for various types of bread, enhancing the dough's performance and resulting in a better final product.
Q: Is there any specific storage requirement for Puratos S500 Acti-Plus?A: Store Puratos S500 Acti-Plus in a cool, dry place, away from direct sunlight, to maintain its effectiveness and extend its shelf life.
Q: What benefits does Puratos S500 Acti-Plus provide to my bread?A: Puratos S500 Acti-Plus improves the dough's stability, enhances fermentation, and contributes to a better crumb structure, resulting in high-quality bread.
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