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Original Composition Of 11 Loose Herbs May Support Digestion And Improve Vitality Ingredients: Wormwood (Artemisia Absinthium), Angelica Root (Archangelica Officinalis), Turmeric (Curcuma Zedoaria), Senna, Manna (Manna Canellata), Rhubarb Root (Rhei Radix), Natural Camphor, Theriac (Theriak Venezian), Carlina Root (Carlinae Radix), Myrrh (Myrrhae Gummi), Saffron (Crocus Sativus) Country Of Origin: Poland
Frequently Asked Questions
- Q: What are the main ingredients in Biokoma Swedish Bitters? A: Biokoma Swedish Bitters contains a blend of 11 USDA Certified Organic herbs including Wormwood, Angelica root, Turmeric, Senna, Manna, Rhubarb root, Natural camphor, Theriac, Carlina root, Myrrh, and Saffron.
- Q: How should I prepare and use Swedish Bitters? A: To prepare Swedish Bitters, combine the dry herbal mix with 1.5 liters of vodka (38% to 40% alcohol) in a glass container. Let it steep for 2 weeks in a warm, dark place. Shake daily, then strain and store the tincture in a dark bottle in the refrigerator. For use, take 1 teaspoon diluted in a glass of water or tea 2-3 times a day.
- Q: Is Biokoma Swedish Bitters suitable for everyone? A: While Biokoma Swedish Bitters is made from natural herbs, it's advisable to consult a healthcare professional before use, especially for pregnant or nursing women, or individuals with pre-existing health conditions.
- Q: What benefits can I expect from using Swedish Bitters? A: Swedish Bitters may support digestion and improve vitality due to its unique blend of herbal ingredients that have traditionally been used for these purposes.
- Q: Where is Biokoma Swedish Bitters produced? A: Biokoma Swedish Bitters is produced in Poland, ensuring a high standard of quality and freshness in its herbal ingredients.

