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View comparePure Dextrose Powder Vegan Gluten-Free Ou Kosher Certified - 200G/7Oz
Pure Dextrose Powder Vegan Gluten-Free Ou Kosher Certified - 200G/7Oz
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$13.57
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Description 100% Pure Dextrose Powder, aka grape sugar, is a naturally occurring form of glucose. 70% as sweet as sugar and very hygroscopic. It inhibits crystallization in ice creams and sorbets and also provides flexibility to rolled fondant. *Commercial sized orders have an additional processing time of 1-2 business days and do not qualify for same day shipping. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Kosher (OU) Ingredient List: Dextrose Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Sugar Substitutes? Sweet Enough without Sucrose. WTF - Ep. 141 Empower your pantry with the ultimate guide to table sugar alt... 'Nduja - Italian Spreadable Sausage At Home. WTF - Ep. 'Nduja is a unique Italian sausage that has the spreadable tex...
Frequently Asked Questions
- Q: What is Pure Dextrose Powder and how is it used? A: Pure Dextrose Powder is a naturally occurring form of glucose, also known as grape sugar. It is commonly used in baking and cooking to enhance sweetness, inhibit crystallization in ice creams and sorbets, and add flexibility to rolled fondant.
- Q: Is this Dextrose Powder suitable for vegan and gluten-free diets? A: Yes, our Pure Dextrose Powder is vegan and gluten-free, making it an excellent choice for those with dietary restrictions or preferences.
- Q: How does Pure Dextrose Powder compare to regular sugar in sweetness? A: Pure Dextrose Powder is approximately 70% as sweet as regular sugar, making it a suitable sugar substitute for various recipes without overpowering the flavor.
- Q: What precautions should I take when using Dextrose Powder in recipes? A: When using Dextrose Powder, be mindful of the quantity as it is less sweet than regular sugar. Adjust your recipes accordingly to achieve the desired sweetness without compromising flavor.
- Q: Can I use Pure Dextrose Powder for baking and making desserts? A: Absolutely! Pure Dextrose Powder is ideal for baking and making desserts, as it enhances texture, prevents crystallization, and contributes to the overall sweetness of your creations.