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View compareFrequently Asked Questions
- Q: What are the benefits of using Pure Himalayan Crystal Salt? A: Pure Himalayan Crystal Salt is known for its mineral content, which can provide essential nutrients to the body. It is often used in cooking and baking, as well as for seasoning and enhancing the flavor of dishes. Additionally, it is believed to have therapeutic properties, making it popular for use in salt lamps and baths.
- Q: How do I use Pure Himalayan Salt Rocks in cooking? A: You can use Pure Himalayan Salt Rocks to season your food during cooking or as a finishing salt. Simply grind the rocks into smaller pieces using a salt grinder or a mortar and pestle. For grilling or serving, you can place the salt rocks directly on the grill or in a dish to impart flavor while cooking.
- Q: Is Pure Himalayan Salt free from additives? A: Yes, our Pure Himalayan Salt is 100% organic and contains no additives or preservatives. We ensure that the salt is harvested and packed without the use of pesticides or insecticides, maintaining its natural purity.
- Q: How should I store my Pure Himalayan Crystal Salt Rocks? A: To maintain the quality of your Pure Himalayan Crystal Salt Rocks, store them in a cool, dry place away from moisture. It’s best to keep them in an airtight container to prevent them from absorbing humidity and clumping.
- Q: What makes your Himalayan Salt different from other sea salts? A: Our Pure Himalayan Salt is unique due to its hand-loading process, which avoids the fumigation treatments that other salts undergo. This preserves the salt's natural integrity and purity, ensuring it is free from toxins and harmful chemicals compared to conventionally processed sea salts.