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Pure Indian Foods Best Hing Ever (Asafoetida Powder) - Indian Spice For Garlic & Onion Substitute, 20G Glass Bottle (Not Tested For Gluten 1Pk, 0.71 Ounce)

Pure Indian Foods Best Hing Ever (Asafoetida Powder) - Indian Spice For Garlic & Onion Substitute, 20G Glass Bottle (Not Tested For Gluten 1Pk, 0.71 Ounce)

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Regular price $19.10
Sale price $19.10 Regular price $27.29
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SKU

WBGROB097TWB5V7

Product Type

Cooking Spices


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Description

This truly is the best hing ever. This raw hing (asafoetida) powder has a pleasant aroma and is essential to Indian cooking. It comes from the dried resin of a plant from the fennel family. Traditionally, hing has been used as a digestive aid, added to legumes (beans and peas) and gas-producing vegetables. Our hing powder is pleasantly aromatic and pungent raw and becomes mellow and garlicky when cooked in ghee. It is Raw, Non-GMO, and Non-Irradiated. VERY POTENT & AROMATIC - USE ONLY A PINCH This hing powder is 8-10 times stronger than most compound hing powder sold in grocery stores. INGREDIENTS: Asafoetida (Hing), edible gum. Absolutely nothing else added. Contains no gluten ingredients. Processed in a facility that also handles gluten-containing ingredients. Our pure aromatic raw hing contains only the minimum amount of edible gum (Gum arabic) to make an easy-to- use powder. Edible gum is the hardened sap of acacia trees. Sourced from: India.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Asafoetida powder and how is it used in cooking? A: Asafoetida powder, commonly known as hing, is a spice derived from the resin of a plant in the fennel family. It is primarily used in Indian and African cuisine as a substitute for garlic and onion. Its unique flavor profile becomes mellow and garlicky when cooked in ghee, making it an essential ingredient for various dishes.
  • Q: Is Pure Indian Foods Best Hing Ever gluten-free? A: Yes, Pure Indian Foods Best Hing Ever is not tested for gluten and contains no gluten ingredients. However, it is processed in a facility that also handles gluten-containing products, so those with severe gluten sensitivities should exercise caution.
  • Q: How potent is this hing powder compared to other brands? A: This hing powder is 8-10 times stronger than most compound hing powders available in grocery stores. Due to its potency, it is recommended to use only a pinch at a time for optimal flavor.
  • Q: Can I use this hing powder for a low FODMAP diet? A: Yes, Pure Indian Foods Best Hing Ever can be used for a low FODMAP diet as a suitable substitute for onion and garlic, which are high in FODMAPs. It provides similar flavor notes without the digestive discomfort.
  • Q: What are the ingredients in Pure Indian Foods Best Hing Ever? A: The ingredients in Pure Indian Foods Best Hing Ever include only Asafoetida (Hing) and a minimum amount of edible gum (Gum arabic) to help create a powder form. There are absolutely no additional additives or preservatives.
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