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Pure Indian Foods Best Hing Ever (Asafoetida Powder), Not Tested For Gluten - Indian Spice For Garlic & Onion Substitute, 20G Glass Bottle (3 Pack)

Pure Indian Foods Best Hing Ever (Asafoetida Powder), Not Tested For Gluten - Indian Spice For Garlic & Onion Substitute, 20G Glass Bottle (3 Pack)

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Regular price $69.58
Sale price $69.58 Regular price $99.40
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SKU: WBGROB08L5QNHWH
UPC: '797734507577
Brand: Pure Indian Foods
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

This truly is the best hing ever. This raw hing (asafoetida) powder has a pleasant aroma and is essential to Indian cooking. It comes from the dried resin of a plant from the fennel family. Traditionally, hing has been used as a digestive aid, added to legumes (beans and peas) and gas-producing vegetables. Our hing powder is pleasantly aromatic and pungent raw and becomes mellow and garlicky when cooked in ghee. It is Raw, Non-GMO, and Non-Irradiated. VERY POTENT & AROMATIC - USE ONLY A PINCH This hing powder is 8-10 times stronger than most compound hing powder sold in grocery stores. INGREDIENTS: Asafoetida (Hing), edible gum. Absolutely nothing else added. NOT Tested for Gluten. Contains no gluten ingredients. Processed in a facility that also handles gluten-containing ingredients. Our pure aromatic raw hing contains only the minimum amount of edible gum (Gum arabic) to make an easy-to- use powder. Edible gum is the hardened sap of acacia trees. Sourced from: India.

Frequently Asked Questions

  • Q: What ingredients are in Pure Indian Foods Best Hing Ever? A: The ingredients are Asafoetida (Hing) and edible gum. There are no additives, making it pure and natural.
  • Q: How much does each glass bottle contain? A: Each glass bottle contains zero point seventy-one ounces of hing powder. This product comes as a pack of three bottles.
  • Q: Is this hing gluten-free? A: Yes, this hing powder is not tested for gluten and contains no gluten ingredients. However, it is processed in a facility that also handles gluten.
  • Q: How do I use Pure Indian Foods Best Hing Ever? A: You should use just a pinch of hing powder in your cooking. It is a perfect substitute for garlic and onion in various recipes.
  • Q: Can I use this hing in low FODMAP recipes? A: Yes, this hing powder can be used for a low FODMAP diet. It is a great alternative for those sensitive to garlic and onions.
  • Q: How do I store Pure Indian Foods Best Hing Ever? A: Store the hing powder in a cool, dry place and keep the lid tightly sealed. This will help maintain its potency and aroma.
  • Q: How long does Pure Indian Foods Best Hing Ever last? A: The shelf life is typically long if stored properly. Keep it sealed and away from moisture to prolong its freshness.
  • Q: Is this product suitable for vegetarians? A: Yes, this hing powder is suitable for vegetarians. It contains only plant-based ingredients.
  • Q: What makes this hing powder more potent than others? A: This hing powder is eight to ten times stronger than most compound hing powders. Its raw form provides a more intense flavor.
  • Q: Is Pure Indian Foods Best Hing Ever organic? A: No, it is not certified organic, but it is raw, non-GMO, and non-irradiated. It is sourced directly from India.
  • Q: Can I use this hing in African cuisine? A: Yes, hing is commonly used in African cuisine as well as Indian cooking. It enhances the flavor of various dishes.
  • Q: Does this hing contain any allergens? A: This product contains only Asafoetida and edible gum. However, it is processed in a facility that handles gluten-containing ingredients.
  • Q: How is this hing packaged? A: The hing powder is packaged in a glass jar. This ensures that it remains fresh and retains its aromatic qualities.
  • Q: Is this hing easy to use in recipes? A: Yes, it is easy to use. Just a small pinch is enough to add flavor to your dishes, making it very user-friendly.
  • Q: Can I use this hing for medicinal purposes? A: While hing is traditionally used as a digestive aid, consult a healthcare professional before using it for medicinal purposes.
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