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Description Isomalt Is A Natural Sweetener And An Excellent Sugar Substitute Made From Beet Sugar. It Provides The Taste, Texture And Half The Calories Of Sugar. It Has Sugar-Like Physical Properties, Can Be Used In A 1:1 Ratio For Granulated Sugar, And Provides The Taste, Texture And Half The Calories Of Sugar. Isomalt Is A Low Digestible Carbohydrate And May Be Suitable For Individuals Needing To Control Their Blood Glucose And Levels, Or For Lower Calorie, Healthier Recipe Alternatives. Isomalt Is Perfect For Sugar Pulling And Casting Of All Your Sweet Decorations (Flowers, Leaves, Ribbons, Etc...). It Offers A Higher Resistance To Humidity And Stays Flexible Longer Than Regular Sugar. There Is No Need For Stabilizing Acids. Isomalt Creates A Superior Shine And Will Not Crystallize Like Sugar. Isomalt Does Not Get Any Coloration Until Reaching 190C / 375F. Isomalt Can Be Colored Like Any Usual Sugar. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Non-Gmo, Kosher (Ou) Ingredient List: Isomalt Allergen(S): None Documentation: Spec/Sds/Coa/Misc Videos Isomalt? The Incredible Invert Sugar. Wtf - Ep. 131 A Auger-Free, Simple Sweetener To Satisfy Your Sweet Tooth, He... Sugar Substitutes? Sweet Enough Without Sucrose. Wtf - Ep. 141 Empower Your Pantry With The Ultimate Guide To Table Sugar Alt... Pectin Candy Recipe: Fruity & Chewy These Chewy Candies Can Be Yours—Dont Be Daunted! Sour Patch Bears Pistachio Curd Cream Puff Nothing Delivers Sweet Elegance + Contrasting Textures Like Pâ... Flavortastic Hard Candy Hard Candies: Diy That Sweet Life. Wtf - Ep. 208 Hard Candies Are A Cinch With The Proper Tools And A Few Helpf...
Frequently Asked Questions
- Q: What is Pure Isomalt made from? A: Pure Isomalt is made from beet sugar, which is a natural sweetener and sugar substitute.
- Q: What are the dietary attributes of Pure Isomalt? A: Pure Isomalt is plant-based, gluten-free, non-GMO, and certified kosher by the Orthodox Union.
- Q: How much does the Pure Isomalt package weigh? A: The Pure Isomalt package weighs seven ounces, or approximately two hundred grams.
- Q: How do I use Pure Isomalt in my recipes? A: You can use Pure Isomalt in a one-to-one ratio as a sugar substitute for various recipes.
- Q: Can I use Pure Isomalt for sugar decorations? A: Yes, Pure Isomalt is perfect for sugar pulling and casting decorations like flowers and ribbons.
- Q: Is Pure Isomalt safe for diabetics? A: Yes, Pure Isomalt is safe for diabetics as it does not raise blood sugar levels.
- Q: How should I store Pure Isomalt? A: Store Pure Isomalt in a cool, dry place to maintain its quality and prevent clumping.
- Q: What is the shelf life of Pure Isomalt? A: Pure Isomalt has a long shelf life when stored properly, typically lasting for several months.
- Q: Can I color Pure Isomalt like regular sugar? A: Yes, Pure Isomalt can be colored just like regular sugar, but it does not change color until heated to one hundred ninety degrees Celsius.
- Q: How does Pure Isomalt compare to regular sugar? A: Pure Isomalt contains half the calories of regular sugar and maintains similar taste and texture.
- Q: Is Pure Isomalt suitable for low-calorie diets? A: Yes, Pure Isomalt is suitable for low-calorie diets as it provides fewer calories than traditional sugar.
- Q: What are the main features of Pure Isomalt? A: Pure Isomalt is a natural sweetener that offers a superior shine, high humidity resistance, and flexibility.
- Q: Does Pure Isomalt have any allergens? A: No, Pure Isomalt contains no allergens and is free from common allergens.
- Q: What recipes can I make with Pure Isomalt? A: You can make a variety of recipes including chewy candies, sugar decorations, and hard candies with Pure Isomalt.
- Q: Is there any special documentation available for Pure Isomalt? A: Yes, documentation like specifications, safety data sheets, and certificates of analysis are available for Pure Isomalt.

