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View comparePure Living Sprouted Garbanzo Bean Flour - 1.5 lbs
Pure Living Sprouted Garbanzo Bean Flour - 1.5 lbs
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Regular price
$35.79
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$35.79
Regular price
$51.13
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
PureLiving brings new, innovative products to the market that focuses on convenience. PureLiving is brought to you by Shiloh Farms and retains the traditional values of wholesome, healthy food. Sprouted Whole Garbanzo Bean FlourSprouted Legumes, made from whole organic legumes, are considered to be an essential part of a healthy, nourishing lifestyle. These raw, sprouted products provide beneficial nutrients with the flavorsome taste of whole organic legumes. PureLiving is dedicated to providing whole foods, while utilizing appropriate technology to preserve the very best nature has to offer.
Frequently Asked Questions
- Q: What is the weight of Pure Living Sprouted Garbanzo Bean Flour? A: The flour weighs one point five pounds. This size is convenient for various cooking and baking needs.
- Q: What are the main ingredients in this flour? A: The primary ingredient is sprouted whole garbanzo beans. This ingredient enhances the nutritional profile and flavor.
- Q: Is this flour gluten-free? A: Yes, Pure Living Sprouted Garbanzo Bean Flour is gluten-free. It is a safe option for those with gluten sensitivities.
- Q: How can I use Pure Living Sprouted Garbanzo Bean Flour in recipes? A: You can use it as a grain-free flour alternative in baking. It works well in pancakes, breads, and other baked goods.
- Q: Can I use this flour for thickening sauces? A: Yes, it can be used to thicken sauces and soups. Its texture provides a smooth consistency in dishes.
- Q: Is this flour suitable for a vegan diet? A: Yes, this flour is suitable for a vegan diet. It is made entirely from plant-based ingredients.
- Q: How should I store Pure Living Sprouted Garbanzo Bean Flour? A: Store it in a cool, dry place. For longer shelf-life, you can refrigerate or freeze it after opening.
- Q: Does this flour have a long shelf life? A: Yes, it has a long shelf life if stored properly. Typically, it can last for several months when kept in an airtight container.
- Q: Is there any special care needed for this flour? A: No special care is needed beyond standard storage practices. Just keep it sealed and away from moisture.
- Q: Can I substitute this flour in traditional baking recipes? A: Yes, you can substitute it for regular flour, but adjustments may be needed in liquid ratios. Start with a small amount and modify as necessary.
- Q: How does this flour compare to other gluten-free flours? A: This flour is higher in protein and fiber compared to many other gluten-free flours. It also has a unique, nutty flavor.
- Q: Is Pure Living Sprouted Garbanzo Bean Flour suitable for kids? A: Yes, it is suitable for kids, especially those with gluten allergies. It offers nutritious benefits without gluten.
- Q: What are the health benefits of using this flour? A: It is a great source of dietary fiber, iron, protein, potassium, and calcium. These nutrients support overall health and wellness.
- Q: Can I use this flour in smoothies? A: Yes, you can add it to smoothies for an extra protein boost. It blends well and enhances the nutritional content.
- Q: Is this product kosher certified? A: Yes, it is kosher certified. This ensures it meets specific dietary guidelines.