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View compareFrequently Asked Questions
- Q: What is Ceylon Cinnamon and how does it differ from regular cinnamon? A: Ceylon Cinnamon, also known as true cinnamon (Cinnamomum verum), is a premium variety of cinnamon that is milder and sweeter in flavor compared to the more common Cassia cinnamon. It is often preferred for its delicate taste and lower coumarin levels, making it a healthier option.
- Q: How can I use Ceylon Cinnamon in my cooking and baking? A: Ceylon Cinnamon is versatile and can be used in various recipes, including baked goods, oatmeal, smoothies, and savory dishes. Its mild flavor complements both sweet and savory meals, enhancing the overall taste without overpowering other ingredients.
- Q: Is this Ceylon Cinnamon organic and free from additives? A: Yes, Pure Original Ingredients Ceylon Cinnamon is non-GMO and vegan, ensuring that it contains only pure ingredients with no additives. This makes it a great choice for health-conscious consumers looking for a natural spice.
- Q: What is the packaging of this product like? A: The Ceylon Cinnamon comes in a bulk resealable bag, making it convenient to store and use. The resealable feature helps maintain freshness and allows for easy access whenever you need to use the cinnamon.
- Q: Where is this Ceylon Cinnamon sourced and packaged? A: This product is sourced from high-quality suppliers and is packaged in Utah, USA. This ensures that you receive a product that meets high standards of quality and safety.