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Our products are made from pure food-grade ingredients, without added fillers, additives, or preservatives. Whether cooking, cleaning, baking, or practicing self-care, our extensive selection is sure to help get the job done.
Frequently Asked Questions
- Q: What is the size of the Pure Original Ingredients Potato Starch Thickener? A: This product comes in a forty-eight ounce bag. It's perfect for various cooking needs, providing ample quantity for thickening sauces, soups, and gravies.
- Q: What ingredients are in the Potato Starch Thickener? A: The thickener is made from pure food-grade potato starch. There are no added fillers, additives, or preservatives, ensuring a clean ingredient profile.
- Q: Is the packaging resealable? A: Yes, the Potato Starch Thickener comes in a resealable bag. This feature helps maintain freshness and allows for easy storage after opening.
- Q: How do I use the Potato Starch Thickener in cooking? A: To use, simply mix the starch with cold water before adding it to your hot sauces or soups. This prevents clumping and ensures a smooth texture.
- Q: Can I use this thickener for gluten-free cooking? A: Yes, potato starch is naturally gluten-free. It is an excellent alternative for thickening dishes in gluten-free cooking and baking.
- Q: Is this product suitable for baking? A: Yes, you can use Potato Starch Thickener in baking. It works well to create a desired texture in baked goods and is particularly useful in gluten-free recipes.
- Q: How should I store the Potato Starch Thickener? A: Store the thickener in a cool, dry place. Keeping it sealed in its resealable bag will help prevent moisture and clumping.
- Q: What is the shelf life of the Potato Starch Thickener? A: The shelf life is typically two years when stored properly. Always check the packaging for specific expiration dates.
- Q: Is this Potato Starch Thickener safe for all ages? A: Yes, the product is safe for all ages, as it contains no harmful additives. It's made from pure food-grade ingredients.
- Q: Can I use this thickener for sauces and gravies? A: Yes, the Potato Starch Thickener is ideal for thickening sauces and gravies. It provides a smooth and consistent texture.
- Q: Does this product contain any allergens? A: No, the Potato Starch Thickener is free from common allergens like gluten and dairy. However, always check the packaging for specific allergen information.
- Q: Is the Potato Starch Thickener made in the USA? A: Yes, it is packaged in Utah, USA. This emphasizes the product's quality and adherence to food safety standards.
- Q: What type of recipes can I use this thickener in? A: You can use it in a variety of recipes including soups, sauces, gravies, and even desserts. It's versatile for both savory and sweet dishes.
- Q: How do I make a slurry with Potato Starch Thickener? A: To make a slurry, mix equal parts of potato starch and cold water until smooth. This mixture can then be added to hot liquids for thickening.
- Q: Can I use this thickener in dairy-free recipes? A: Yes, Potato Starch Thickener is perfect for dairy-free recipes. It thickens sauces and soups without adding any dairy ingredients.

