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View comparePure Super Agar Powder - High Gel Strength Gracilaria Algae ⊘ Non-Gmo Vegan Ou Kosher Certified - 100G/4Oz
Pure Super Agar Powder - High Gel Strength Gracilaria Algae ⊘ Non-Gmo Vegan Ou Kosher Certified - 100G/4Oz
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$32.09
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$32.09
Regular price
$45.84
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Sold by Groceryeshop, an authorized reseller.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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General Product Safety Advisory
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Super Agar is made from high gel strength Gracilaria Algae, which means that you can use less of it to get the same gelling power as inferior brands. 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
Frequently Asked Questions
- Q: What is Pure Super Agar Powder made of? A: Pure Super Agar Powder is made from high gel strength Gracilaria algae. This ensures excellent gelling properties, making it a great vegan substitute for gelatin.
- Q: How much agar powder is in the package? A: The package contains one hundred grams, which is equivalent to four ounces of agar powder. This size is suitable for various culinary applications.
- Q: Is this agar powder certified? A: Yes, this agar powder is OU Kosher certified. It meets strict Orthodox Union certification standards for quality.
- Q: How do I use Pure Super Agar Powder? A: To use, dissolve the agar powder in boiling water before mixing it with other ingredients. It’s ideal for creating gels and thickening sauces.
- Q: Can I use this agar powder for molecular gastronomy? A: Yes, Pure Super Agar Powder is perfect for molecular gastronomy. Its high gel strength allows for innovative cooking techniques.
- Q: Is this product suitable for vegan diets? A: Yes, this agar powder is entirely vegan. It serves as a great alternative to gelatin, which is animal-derived.
- Q: How should I store this agar powder? A: Store Pure Super Agar Powder in a cool, dry place. Keeping it sealed will ensure its longevity and effectiveness.
- Q: What is the shelf life of this agar powder? A: The shelf life of Pure Super Agar Powder is typically up to two years if stored properly. Always check the packaging for specific expiration dates.
- Q: Is this agar powder safe for human consumption? A: Yes, this agar powder is one hundred percent food grade and safe for human consumption. Avoid industrial-grade products not meant for eating.
- Q: Can I use this agar powder for making desserts? A: Yes, you can use Pure Super Agar Powder to make various desserts, including jellies and panna cotta. Its strong gelling properties work well in sweet recipes.
- Q: How does this agar powder compare to gelatin? A: Pure Super Agar Powder is a vegan alternative to gelatin and offers higher gel strength. This means you can use less agar for similar results.
- Q: Can this product be used for savory dishes? A: Yes, this agar powder is versatile and can be used in savory dishes. It works well for thickening soups and sauces as well.
- Q: Does this agar powder contain any allergens? A: No, Pure Super Agar Powder does not contain common allergens. However, always check the label for your specific dietary needs.
- Q: What are the dimensions of the product packaging? A: The packaging dimensions are approximately one inch in length, five point five one inches in width, and eight point five inches in height.
- Q: Where is this agar powder manufactured? A: Pure Super Agar Powder is manufactured by Modernist Pantry. They adhere to high-quality standards in food production.