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View comparePure Vermont Maple Cream - Barred Woods Maple Products - Maple Butter
Pure Vermont Maple Cream - Barred Woods Maple Products - Maple Butter
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Regular price
$18.46
Sale price
$18.46
Regular price
$26.37
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per
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Sold by Groceryeshop, an authorized reseller.
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- Estimated Delivery: 3–5 business days after dispatch
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Returns accepted within 30 days of delivery.
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Return shipping at customer's expense · Item must be unused & in original packaging
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⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our Maple Cream Is Absolutely Delicious And We Are Sure You Will Enjoy It. If You'Ve Never Had Maple Cream Before You'Re In For A Real Treat. If You'Re A Veteran Of Maple Cream We'Re Confident You'Ll Say This Is The Best You'Ve Ever Tasted! The Process Of Making Cream Involves Taking Finished Syrup To A Temperature About 20 Degrees Over The Boiling Point Of Water, Then Cooling To Around 125F And Stirring. The Art In The Process Comes From Picking The Right Grade And Taste Of Maple Syrup To Start, The Rate Of Temperature Change During Cooling, And The Stirring. Maple Cream Is Made Only From Maple Syrup And Contains No Dairy Or Other Products. Its Name Comes From Its Smooth Consistency, Which Is Similar To Peanut Butter And Easily Spreadable. It Can Be Used Instead Of Butter On Toast, Spread On Pancakes, Waffles, And French Toast, Used As A Glaze On Meats Or Roasted Vegetables, Or Used As Frosting On Cakes And Pastries. The Maple Syrup We Use For This Maple Cream Is Processed By Us In The Traditional Way In Small Batches With Utmost Attention To Quality And Purity. We Strive To Boil The Sap The Same Day It Is Collected And We Use Stainless Steel Tanks, Fittings, Pans, And Utensils To Produce The Purest Tasting Maple Syrup Available. We Manage Our Sugar Maple Forest For Sustainability And Conservation. Many Of Our Trees Are Over 100 Years Old And We Want To Ensure They'Ll Be Around For Another 100!
Frequently Asked Questions
- Q: What size is the Pure Vermont Maple Cream? A: This product comes in an eight ounce jar. It's a convenient size for trying or sharing.
- Q: What ingredients are in Pure Vermont Maple Cream? A: The only ingredient is one hundred percent pure Vermont maple syrup. There are no dairy or other additives.
- Q: Is this maple cream gluten-free? A: Yes, Pure Vermont Maple Cream is gluten-free. It is made solely from pure maple syrup.
- Q: How do I use Pure Vermont Maple Cream? A: You can spread it on toast, pancakes, or waffles. It also works well as a glaze on meats or desserts.
- Q: Can I use it as a frosting? A: Yes, Pure Vermont Maple Cream can be used as frosting on cakes and pastries. Its smooth consistency makes it easy to spread.
- Q: Is this product suitable for vegans? A: Yes, the maple cream is suitable for vegans. It contains no animal products, just pure maple syrup.
- Q: How should I store Pure Vermont Maple Cream? A: Store it in a cool, dry place. Refrigeration is recommended after opening to maintain freshness.
- Q: What is the shelf life of Pure Vermont Maple Cream? A: The shelf life is typically one year if unopened. Once opened, it should be consumed within a few months.
- Q: Can I give this product as a gift? A: Yes, Pure Vermont Maple Cream makes a great gift. Consider ordering several jars to share with friends.
- Q: Is this maple cream made in small batches? A: Yes, it is handcrafted in small batches for quality. This ensures attention to detail in every jar.
- Q: What makes this maple cream different from others? A: Its unique flavor comes from using high-quality grade A maple syrup. The traditional processing method enhances its taste.
- Q: Can I use it in baking recipes? A: Yes, you can incorporate Pure Vermont Maple Cream into baking recipes. It adds a rich maple flavor to cookies and cakes.
- Q: Is Pure Vermont Maple Cream dairy-free? A: Yes, it is completely dairy-free. The maple cream is made only from pure maple syrup.
- Q: What is the consistency of Pure Vermont Maple Cream? A: The consistency is smooth and spreadable, similar to peanut butter. It is easy to use directly from the jar.
- Q: Is this maple cream organic? A: The product is made from pure Vermont maple syrup, but it is not labeled as organic. It focuses on quality and purity.
- Q: How do I know it's pure maple syrup? A: It is made from one hundred percent pure Vermont maple syrup. No other ingredients are included, ensuring its purity.