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PURIS Plant-Based Egg Replacer, Vegan Powder, Gluten-Free, Non-GMO, 6 Ounce

PURIS Plant-Based Egg Replacer, Vegan Powder, Gluten-Free, Non-GMO, 6 Ounce

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Regular price $12.33
Sale price $12.33 Regular price $17.61
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SKU: WBGROB0CK9RG556
Brand: PURIS
Product Type: Food & Beverages

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

AcreMade Plant-Based Egg Replacer for Baking is an innovative solution designed to replace traditional eggs in various baking recipes. Ideal for those seeking a vegan alternative, this egg replacer allows you to create delicious baked goods without compromising on taste or texture.

This product is made from high-quality yellow field peas, which are known for their sustainability and eco-friendliness. The AcreMade Egg Replacer enables bakers to create cakes, cookies, brownies, and more while adhering to dietary restrictions. It offers a neutral flavor and excellent foaming capacity, ensuring your baked items remain fluffy and enjoyable.

Key Features:
  • Allergen Friendly: Formulated without the 9 most common allergens, including nuts, eggs, soy, dairy, gluten, peanuts, tree nuts, shellfish, and sesame, making it suitable for various dietary needs.
  • Versatile Use: Perfect for replacing whole eggs in a variety of baked dishes, as well as serving as an egg-free binder for meatloaf and meatballs.
  • Plant-Based Ingredients: Made from yellow field peas, this replacer contributes to soil health and reduces the need for synthetic fertilizers, aligning with eco-conscious baking practices.
  • Shelf-Stable: A cost-effective pantry staple that can be stored in a cool, dry place, ensuring long-lasting freshness and convenience in your baking routine.
  • Non-GMO: Composed of non-GMO peas from a protected designed variety, ensuring quality and ethical sourcing in every package.
  • Protein Rich: Contains 4 grams of protein per serving, providing added nutritional benefits to your favorite recipes.

AcreMade Plant-Based Egg Replacer for Baking is an excellent choice for vegans, individuals with food allergies, or anyone looking to reduce their carbon footprint while enjoying baked goods. This product allows you to create delightful desserts that everyone can enjoy, ensuring that no one has to miss out on the joys of baking. Experience the convenience and benefits of this plant-based egg replacer in your kitchen today.

Frequently Asked Questions

  • Q: What ingredients are in AcreMade Plant-Based Egg Replacer? A: AcreMade Plant-Based Egg Replacer is made from yellow field peas. It is gluten-free, soy-free, and non-GMO, making it suitable for various dietary restrictions.
  • Q: What is the size of the package? A: The package contains six ounces of the egg replacer. This size is convenient for various baking needs.
  • Q: Is AcreMade Egg Replacer allergen-free? A: Yes, it is allergen-friendly and free from the nine most common allergens. This includes nuts, dairy, eggs, and gluten, catering to those with dietary restrictions.
  • Q: How do I use AcreMade Plant-Based Egg Replacer? A: To replace one egg, mix three teaspoons of the replacer with three tablespoons of water. This mixture can be combined with dry ingredients for even hydration.
  • Q: Can I use this in all baking recipes? A: Yes, it can be used in various baking recipes, including cakes, cookies, and brownies. It also acts as an egg-free binder for dishes like meatloaf.
  • Q: How do I store AcreMade Egg Replacer? A: Store the egg replacer in a cool, dry place in its original sealed package. This helps maintain its shelf stability.
  • Q: What is the shelf life of AcreMade Egg Replacer? A: AcreMade Plant-Based Egg Replacer is shelf-stable, making it a great pantry staple. Check the package for specific expiration dates.
  • Q: Is AcreMade Egg Replacer suitable for vegan diets? A: Yes, it is entirely plant-based and suitable for vegan diets. It serves as a perfect substitute for conventional eggs in baking.
  • Q: How does AcreMade Egg Replacer affect recipe texture? A: It has a neutral taste and good foaming capacity, ensuring delicious and fluffy baked goods. It effectively mimics the properties of eggs.
  • Q: Can I hydrate the replacer separately? A: Yes, you can hydrate it separately and use it as liquid eggs in recipes. Adjusting water content may be necessary for viscosity.
  • Q: Is AcreMade Egg Replacer eco-friendly? A: Yes, it is made from yellow field peas, which help build soil health and reduce the need for synthetic fertilizers. It's an eco-conscious choice.
  • Q: What should I do if my order arrives damaged? A: If your order arrives damaged, contact the seller for assistance. They typically provide options for replacements or refunds.
  • Q: Is this product non-GMO? A: Yes, AcreMade Egg Replacer is made from non-GMO peas. The ingredients are sourced ethically to ensure quality.
  • Q: Can I use this for savory dishes? A: Yes, it can be used as a binder in savory dishes like meatballs and meatloaf, providing versatility in cooking.
  • Q: What is the protein content of AcreMade Egg Replacer? A: Each serving contains four grams of protein. This is beneficial for those looking to increase their protein intake while baking.
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