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Quorn, Roast Meatless Turkey Style, 16 Ounce (Frozen)

Quorn, Roast Meatless Turkey Style, 16 Ounce (Frozen)

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Regular price $1.23
Sale price $1.23 Regular price $1.76
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SKU: WBGROB00FTBFMDK
UPC: 833735000164
Brand: Quorn
Product Type: Frozen Vegetarian & Vegan Meals

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

The Quorn Meatless Roast is a turkey-style meat alternative that tastes delicious and has an amazing meat-like texture. Slice it up and serve along with your favorite Sides or enjoy as a tasty sandwich. The meatless roast is a popular dish to be served during the Thanksgiving holiday, but it can also be enjoyed year-round as the main dish for family dinners or a weeknight meal. Easy to prepare in 60 minutes in the oven. This is made with quorns unique protein called mycoprotein, a sustainably sourced super-protein that is naturally high in protein and fiber. Producing mycoprotein uses less land and water than animal protein production, so its better for the planet too!

Frequently Asked Questions

  • Q: What are the ingredients in Quorn Meatless Roast? A: Quorn Meatless Roast is made primarily from mycoprotein, which is a unique protein derived from fungi. It is also soy-free, non-GMO, and suitable for gluten-free diets.
  • Q: What size is the Quorn Meatless Roast package? A: The Quorn Meatless Roast comes in a sixteen ounce package. This size is perfect for family dinners or meal preparation.
  • Q: Is the Quorn Meatless Roast suitable for vegetarians? A: Yes, the Quorn Meatless Roast is a vegetarian alternative to turkey. It offers a meat-like texture and flavor without animal products.
  • Q: How do you prepare Quorn Meatless Roast? A: Quorn Meatless Roast can be prepared by baking it in the oven for sixty minutes. It can be sliced and served with various sides or used in sandwiches.
  • Q: Can I use Quorn Meatless Roast for Thanksgiving meals? A: Yes, Quorn Meatless Roast is a popular dish for Thanksgiving. It serves as a great meat alternative during holiday meals.
  • Q: Is Quorn Meatless Roast easy to cook? A: Yes, Quorn Meatless Roast is easy to cook. Simply bake it in the oven for sixty minutes for a delicious meal.
  • Q: How should I store the Quorn Meatless Roast? A: You should keep Quorn Meatless Roast frozen until ready to use. Once thawed, it should be consumed within three days.
  • Q: Does Quorn Meatless Roast contain any allergens? A: Quorn Meatless Roast is soy-free and non-GMO, but it may contain allergens like wheat. Always check the packaging for specific allergen information.
  • Q: How long can I keep Quorn Meatless Roast in the freezer? A: Quorn Meatless Roast can be kept in the freezer for up to twelve months. Ensure it remains in its original packaging for best results.
  • Q: Is Quorn Meatless Roast gluten-free? A: Yes, Quorn Meatless Roast is suitable for gluten-free diets. However, always check the packaging for confirmation.
  • Q: How does Quorn Meatless Roast compare to traditional turkey? A: Quorn Meatless Roast offers a similar texture and flavor to traditional turkey, making it a popular alternative for vegetarians and those reducing meat consumption.
  • Q: What are the protein benefits of Quorn Meatless Roast? A: Quorn Meatless Roast contains fifteen grams of protein per serving. It provides a high-protein meal alternative without the environmental impact of meat.
  • Q: What is mycoprotein and why is it used? A: Mycoprotein is a sustainably sourced super-protein derived from fungi. It is used in Quorn products for its high protein and fiber content.
  • Q: Can Quorn Meatless Roast be reheated? A: Yes, Quorn Meatless Roast can be reheated. It is best to slice it and reheat in the oven or microwave until heated through.
  • Q: What is the carbon footprint of producing mycoprotein? A: Producing mycoprotein has a seventy percent lower carbon footprint than chicken production, making it a more sustainable choice.
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