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View compareRamaroma Asafetida (Hing) Ground 0.35Oz (10G) ~ All Natural | Salt Free | Vegan | Non-Gmo | Asafoetida Indian Spice | Best For O
Ramaroma Asafetida (Hing) Ground 0.35Oz (10G) ~ All Natural | Salt Free | Vegan | Non-Gmo | Asafoetida Indian Spice | Best For O
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Regular price
$7.49
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$7.49
Regular price
$10.70
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SKU
WBGROB0C6FF8PJXVendor
RamaromaProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
You'Ll Love Our Asafetida (Hing) By Ramaroma Brand.. Native To Southwestern Asia, A Little-Known Spice Outside Of India, Asafetida Is The Dried Resin Obtained From The Rhizome Of The Giant Fennel Plant. Powdered Asafetida Has A Strong Odor, Reminiscent Of Picked Garlic. In Most Indian Cooking It Is Used As A Flavor Enhancer And Once Cooked Releases An Onion-Like Flavor. It Is Also Known As Devil'S Dung, Ascent, Food Of The Gods, Jowani Badian, Stinking Gum, Hing, Hang, Ingu, Kayak, And Ting. 100% Natural (No Preservatives), Non-Gmo, Vegan, Non-Eto (Not Irradiated) Asafoetida Is Considered A Digestive In That It Reduces Flatulence. Pure! No Salt, No Msg, No Fillers In Any Ramaroma Brand Spices (Fillers Are Commonly Used In Spices To Make Them Free-Flowing Or Lessen The Costs Of Production) Usually Sodium Or Like The Product. Alternate Names: Asafoetida, Hing, Heeng (Hindi)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Asafetida (Hing) and how is it used in cooking? A: Asafetida, also known as Hing, is a spice derived from the resin of the giant fennel plant. It has a strong aroma reminiscent of garlic and is commonly used in Indian cuisine to enhance flavors, particularly as a substitute for garlic and onion. When cooked, it releases a rich taste that complements various dishes.
- Q: Is Ramaroma Asafetida (Hing) suitable for vegans? A: Yes, Ramaroma Asafetida is 100% natural and vegan. It contains no animal products and is free from preservatives, making it a great choice for those following a plant-based diet.
- Q: How should I store Asafetida to maintain its freshness? A: To keep Ramaroma Asafetida fresh, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent moisture and odor absorption, which can affect its flavor.
- Q: Can Asafetida help with digestion? A: Yes, Asafetida is considered beneficial for digestion. It is known to help reduce flatulence and digestive discomfort, making it a common ingredient in lentil and bean dishes to aid digestion.
- Q: What are some recipes that use Asafetida as a substitute for garlic or onion? A: Asafetida can be used in various recipes, such as dal (soups), vegetable curries, and rice dishes. Simply add a pinch while cooking to impart a flavor similar to garlic or onion without the strong odor.