Frequently Asked Questions

• Q: What is the size of the Ramaroma Cinnamon Sticks package? A: The package contains three ounces or eighty-five grams of cinnamon sticks. This size is perfect for home cooking and baking.
• Q: Are these cinnamon sticks organic? A: Yes, the Ramaroma Cinnamon Sticks are organic and non-GMO. They are sourced from organic farms to ensure quality and purity.
• Q: What type of cinnamon is used in these sticks? A: These sticks are made from Ceylon cinnamon, often referred to as the 'true cinnamon.' Ceylon cinnamon is known for its delicate flavor and aroma.
• Q: How can I use Ramaroma Cinnamon Sticks in recipes? A: You can use these cinnamon sticks whole or ground in various recipes. They are great for baking, cooking, or brewing tea.
• Q: Can I grind these cinnamon sticks into powder? A: Yes, you can easily grind these cinnamon sticks into fresh cinnamon powder using a spice grinder. This allows for added convenience in your cooking.
• Q: What is the aroma profile of these cinnamon sticks? A: The Ramaroma Cinnamon Sticks have a strong, sweet-spicy aroma. This makes them perfect for enhancing the flavor of your dishes and beverages.
• Q: How should I store these cinnamon sticks? A: Store the Ramaroma Cinnamon Sticks in a cool, dry place. The resealable zip lock pouch helps retain their freshness and flavor.
• Q: What is the shelf life of these cinnamon sticks? A: When stored properly, the shelf life of Ramaroma Cinnamon Sticks is typically one to two years. Always check for freshness before use.
• Q: Are these cinnamon sticks ethically sourced? A: Yes, Ramaroma is committed to ethical and sustainable farming practices. They support farmers who cultivate cinnamon with care for the environment.
• Q: Can these cinnamon sticks be used for beverages? A: Yes, these cinnamon sticks are perfect for brewing tea and other beverages. Their aromatic flavor enhances the overall taste.
• Q: Are these cinnamon sticks suitable for baking? A: Absolutely! Ramaroma Cinnamon Sticks are ideal for baking. Their strong aroma and flavor add warmth to cakes, cookies, and more.
• Q: What types of dishes can I make with these cinnamon sticks? A: You can use these cinnamon sticks in a variety of dishes, including savory meals, desserts, and beverages, to add depth and warmth.
• Q: Is there a difference between Ceylon cinnamon and other types? A: Yes, Ceylon cinnamon is known for its delicate flavor and lower coumarin content compared to Cassia cinnamon, which is more common.
• Q: How do I know if the cinnamon sticks are fresh? A: Fresh cinnamon sticks should have a strong aroma and vibrant color. Check the resealable pouch for any signs of moisture.
• Q: Are the cinnamon sticks safe for children? A: Yes, Ramaroma Cinnamon Sticks are safe for children. They contain no additives or preservatives, making them a natural choice for family recipes.