Be The Kitchen Cognoscente As You Add A Delicious Tadka To Your Dishes With This Premium And Strongly Aromatic Hing. Being The Most Essential Ingredient Of The Indian Cuisine, Asafoetida Gives A Unique Flavor And Taste To Your Food - Somewhat Earthy Garlicky Aroma. A Perfect Spice For Those Who Don'T Eat Onion And Garlic - Hing Makes The Curries And The Gravies Taste Much More Yummy. You May Temper Dals(As In Dal Tadka), Vegetables, Rasam, Upmas, Soups, Etc. And Make Them Lip-Smacking. And Not Just Tasty, Hing Is Beneficial To Health As Well. It Is A Natural Remedy For Colic In Babies. Asafoetida Acts As An Anti-Coagulant, Lowers Blood Pressure And Aids Digestion. Available In A Premium Packing That Savors Its Aroma And Taste, This Is Very Economic. Also, It Is Made From Natural And Pure Ingredients With No Added Sugar, Filler, Artificial Color Or Any Preservative. So Get One Now And Serve Your Food With An Enticing Aroma.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Ramdev Strong Hing Powder used for?A: Ramdev Strong Hing Powder is primarily used as a flavor enhancer in various dishes, particularly in Indian cuisine. It adds a unique aroma and taste to lentil dishes, curries, and vegetable preparations.
Q: How should I store Ramdev Strong Hing Powder?A: To maintain its freshness and potency, store Ramdev Strong Hing Powder in a cool, dry place, away from direct sunlight. Ensure the container is tightly sealed to prevent moisture absorption.
Q: Is Ramdev Strong Hing Powder gluten-free?A: Yes, Ramdev Strong Hing Powder is gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease.
Q: What is the shelf life of Ramdev Strong Hing Powder once opened?A: Once opened, Ramdev Strong Hing Powder typically has a shelf life of about 12 to 18 months if stored properly. Always check for any changes in aroma or color before use.
Q: Can Ramdev Strong Hing Powder be used in vegetarian dishes?A: Absolutely! Ramdev Strong Hing Powder is a popular choice in vegetarian cooking, enhancing the flavor of various vegetable dishes, lentils, and rice preparations.
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