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View compareRani Ajwain Seeds Whole - 80oz (5lbs) Bulk, All Natural, Vegan, Gluten Friendly, NON-GMO, Kosher, Indian Origin
Rani Ajwain Seeds Whole - 80oz (5lbs) Bulk, All Natural, Vegan, Gluten Friendly, NON-GMO, Kosher, Indian Origin
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Regular price
$49.37
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$49.37
Regular price
$70.53
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Sold by Groceryeshop, an authorized reseller.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Ajwain, also known as Carom seeds or Bishops , is a popular spice native to Southern India. It is closely related to cumin and caraway, offering a unique flavor that enhances a variety of dishes. This spice is commonly used in Indian breads, pickles, and soups, providing a distinctive hot and bitter taste that elevates culinary creations.
Our Rani Brand Ajwain Seeds are 100% natural and non-GMO, ensuring you receive a premium gourmet food-grade spice for your cooking needs. The seeds are carefully packaged in a no barrier plastic bag, which is crucial for preserving their potency. Rani Brand has been a trusted name in spices for over 40 years, offering authentic Indian products that cater to both home cooks and professional chefs.
Key Features:- 100% Natural and Non-GMO, ensuring high-quality culinary use.
- Kosher certified for those following dietary restrictions.
- Gluten-friendly, making it suitable for various dietary preferences.
- Packed in a no barrier plastic bag to maintain spice freshness.
- Net weight of 80oz (5lbs) provides ample supply for all your cooking needs.
- Authentic Indian product, sourced directly from India for quality assurance.
- Rani Brand has over 40 years of experience in the spice industry.
Ajwain seeds are ideal for culinary enthusiasts and professionals looking to enhance their dishes with unique flavors. Whether you are preparing traditional Indian recipes or experimenting with new cuisines, these seeds will provide a robust and aromatic addition to your pantry. Enjoy the authentic taste of India with Rani Brand Ajwain Seeds, a versatile spice for all your cooking adventures.
Frequently Asked Questions
- Q: What are the ingredients in Rani Ajwain Seeds? A: The ingredients are one hundred percent natural Ajwain seeds. These seeds are non-GMO, gluten-friendly, and vegan.
- Q: How much does the Rani Ajwain Seeds package weigh? A: The package weighs eighty ounces, which is equivalent to five pounds or two point twenty-seven kilograms.
- Q: What is the origin of Rani Ajwain Seeds? A: The Ajwain seeds are of Indian origin. They are an authentic product sourced directly from India.
- Q: How do I use Rani Ajwain Seeds in cooking? A: You can use Ajwain seeds in various dishes like Indian breads, pickles, and soups. They add a hot, bitter flavor to your recipes.
- Q: Can I use Rani Ajwain Seeds for seasoning? A: Yes, you can use these seeds for seasoning your dishes. They are commonly used in Indian cuisine for their strong flavor.
- Q: Are Rani Ajwain Seeds suitable for vegan diets? A: Yes, Rani Ajwain Seeds are suitable for vegan diets. They contain no animal products and are labeled as vegan.
- Q: How should I store Rani Ajwain Seeds? A: Store the seeds in a cool, dry place away from direct sunlight. This helps maintain their potency and flavor.
- Q: What is the shelf life of Rani Ajwain Seeds? A: The shelf life of Rani Ajwain Seeds is typically around two years if stored properly. Always check for freshness before use.
- Q: Can I use Rani Ajwain Seeds if I have gluten allergies? A: Yes, Rani Ajwain Seeds are gluten-friendly. They do not contain gluten and are safe for those with gluten allergies.
- Q: Is Rani Ajwain Seeds Kosher certified? A: Yes, Rani Ajwain Seeds are Kosher certified. This ensures they meet the dietary requirements for Kosher consumers.
- Q: What is the texture of Rani Ajwain Seeds? A: The texture of Rani Ajwain Seeds is hard and small. They resemble cumin seeds but have a distinct taste.
- Q: How do I know if Rani Ajwain Seeds are fresh? A: Check for a strong aroma and vibrant color. Fresh Ajwain seeds will have a potent smell and a rich brown hue.
- Q: What dishes can I enhance with Rani Ajwain Seeds? A: You can enhance dishes like lentil soups, vegetable curries, and bread. They pair well with a variety of Indian recipes.
- Q: Is it safe to consume Rani Ajwain Seeds during pregnancy? A: Consult your healthcare provider before consuming Rani Ajwain Seeds during pregnancy. While they are natural, individual circumstances vary.
- Q: What makes Rani Ajwain Seeds a premium choice? A: Rani Ajwain Seeds are a premium choice due to their quality, being one hundred percent natural, non-GMO, and free from preservatives.