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View compareRani Allspice (Kabab Chini) Ground Powder 3oz (85g) PET Jar ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Indian Origin
Rani Allspice (Kabab Chini) Ground Powder 3oz (85g) PET Jar ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Indian Origin
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Regular price
$9.86
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$9.86
Regular price
$14.09
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Sold by Groceryeshop, an authorized reseller.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
All Spice GroundA Little History! Allspice comes from a tall evergreen tree indigenous to the Caribbean and Central America. This spice is primarily used in the food industry in making ketchups, pickles and canned meats. It gives a gentle, warm flavor to cakes, jams, pies and ice cream. Though it resembles the flavor of cloves, cinnamon and nutmeg, allspice retains its own distinct quality with a pungent and somewhat peppery taste. Product Type: Ground Powder Packaging: Plastic Bottle Net Wt. 3oz (85gms) Product of India Kabab Chini
Frequently Asked Questions
- Q: What is Rani Allspice made of? A: Rani Allspice is made of ground allspice, also known as Kabab Chini. It is all natural, vegan, gluten-friendly, and non-GMO.
- Q: What is the size of Rani Allspice? A: The size of Rani Allspice is three ounces, which is approximately eighty-five grams. It is packaged in a convenient plastic jar.
- Q: Where is Rani Allspice sourced from? A: Rani Allspice is a product of India. It is known for its authentic flavor and quality.
- Q: How do I use Rani Allspice in cooking? A: You can use Rani Allspice in various dishes, including cakes, jams, and meats. It adds a warm flavor similar to cloves and nutmeg.
- Q: Is Rani Allspice suitable for vegan recipes? A: Yes, Rani Allspice is suitable for vegan recipes. It contains no animal products and is all natural.
- Q: Can I use Rani Allspice in baking? A: Yes, Rani Allspice is perfect for baking. It enhances the flavor of cakes and pies with its unique warm taste.
- Q: How should I store Rani Allspice? A: Store Rani Allspice in a cool, dry place away from direct sunlight. Ensure the lid is tightly closed to maintain freshness.
- Q: What is the shelf life of Rani Allspice? A: Rani Allspice typically has a shelf life of about two years when stored properly. Check the packaging for specific dates.
- Q: Does Rani Allspice contain any allergens? A: No, Rani Allspice does not contain common allergens like gluten or dairy. It is safe for gluten-friendly diets.
- Q: Is Rani Allspice packaged safely? A: Yes, Rani Allspice is packed in a no barrier plastic jar. This packaging helps preserve its potent flavor.
- Q: What is the flavor profile of Rani Allspice? A: Rani Allspice has a warm, pungent flavor with notes similar to cloves, cinnamon, and nutmeg. It offers a unique taste experience.
- Q: Can I use Rani Allspice for pickling? A: Yes, Rani Allspice is great for pickling. It enhances the flavor of pickles and other preserved foods.
- Q: Is Rani Allspice suitable for children? A: Yes, Rani Allspice is suitable for children. It is made from natural ingredients and contains no harmful additives.
- Q: How does Rani Allspice compare to other spices? A: Rani Allspice stands out due to its unique flavor, which combines elements of several spices like cloves and nutmeg.
- Q: What should I do if Rani Allspice arrives damaged? A: If Rani Allspice arrives damaged, contact customer service for assistance. They can help with returns or exchanges.