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View compareRani Bay Leaf (Leaves) Whole Spice Hand Selected Extra Large 1.75Oz (50G) ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin (Tej Patta)
Rani Bay Leaf (Leaves) Whole Spice Hand Selected Extra Large 1.75Oz (50G) ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin (Tej Patta)
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Regular price
$8.63
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$8.63
Regular price
$12.33
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bay or Laurel leaf
is native to the near East and Syria. The oval, pointed leaf is a matte olive color with a strong spicy flavor that intensifies when leaves are dried. Bay leaves are widely used in soups, sauces, and stews. They are also essential pickling and do wonders for adding flavor to Basmati rice. These leaves should be kept in an air tight container, away from sunlight.
PRODUCT SPECIFICATIONS Alternate Name (Indian) Tamal Patra Packaging: Poly Bag Product Type: Leaves Ingredients: Bay Leaves
Product of India
is native to the near East and Syria. The oval, pointed leaf is a matte olive color with a strong spicy flavor that intensifies when leaves are dried. Bay leaves are widely used in soups, sauces, and stews. They are also essential pickling and do wonders for adding flavor to Basmati rice. These leaves should be kept in an air tight container, away from sunlight.
PRODUCT SPECIFICATIONS Alternate Name (Indian) Tamal Patra Packaging: Poly Bag Product Type: Leaves Ingredients: Bay Leaves
Product of India
Frequently Asked Questions
- Q: What are the culinary uses of bay leaves? A: Bay leaves are commonly used to enhance the flavor of soups, sauces, and stews. They also play a crucial role in pickling and can add depth to Basmati rice dishes.
- Q: How should I store bay leaves for optimal freshness? A: To maintain freshness, bay leaves should be kept in an airtight container, away from sunlight. This helps preserve their strong flavor and aromatic qualities.
- Q: Are Rani Bay Leaves gluten-free and vegan? A: Yes, Rani Bay Leaves are gluten-friendly and vegan. They contain no preservatives or fillers, making them suitable for a variety of diets.
- Q: What is the origin of Rani Bay Leaves? A: Rani Bay Leaves are sourced from India, where they are hand-selected to ensure high quality and authenticity.
- Q: How much does the packaging weigh and what is included? A: The packaging contains 1.75 ounces (50 grams) of bay leaves, making it a premium gourmet food-grade spice without any fillers.