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View compareRani Bay Leaf (Leaves) Whole Spice Hand Selected Extra Large 7Oz (200G) ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin (Tej Patta)
Rani Bay Leaf (Leaves) Whole Spice Hand Selected Extra Large 7Oz (200G) ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin (Tej Patta)
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Regular price
$18.74
Sale price
$18.74
Regular price
$26.77
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SKU
WBGROB0DCW44TLGProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Bay or Laurel leaf
is native to the near East and Syria. The oval, pointed leaf is a matte olive color with a strong spicy flavor that intensifies when leaves are dried. Bay leaves are widely used in soups, sauces, and stews. They are also essential pickling and do wonders for adding flavor to Basmati rice. These leaves should be kept in an air tight container, away from sunlight.
PRODUCT SPECIFICATIONS Alternate Name (Indian) Tamal Patra Packaging: Poly Bag Product Type: Leaves Ingredients: Bay Leaves
Product of India
is native to the near East and Syria. The oval, pointed leaf is a matte olive color with a strong spicy flavor that intensifies when leaves are dried. Bay leaves are widely used in soups, sauces, and stews. They are also essential pickling and do wonders for adding flavor to Basmati rice. These leaves should be kept in an air tight container, away from sunlight.
PRODUCT SPECIFICATIONS Alternate Name (Indian) Tamal Patra Packaging: Poly Bag Product Type: Leaves Ingredients: Bay Leaves
Product of India
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the culinary uses of Rani Bay Leaves? A: Rani Bay Leaves are widely used in various dishes including soups, sauces, and stews. They are also essential for pickling and enhance the flavor of Basmati rice.
- Q: Are Rani Bay Leaves suitable for vegan diets? A: Yes, Rani Bay Leaves are 100% natural, vegan, and gluten-friendly, making them a great addition to any vegan diet.
- Q: How should I store Rani Bay Leaves to maintain freshness? A: To keep Rani Bay Leaves fresh, store them in an airtight container away from sunlight to prevent flavor loss.
- Q: Is Rani Bay Leaves a non-GMO product? A: Yes, Rani Bay Leaves are certified non-GMO, ensuring you receive a natural product without any genetically modified organisms.
- Q: What is the origin of Rani Bay Leaves? A: Rani Bay Leaves are an authentic product of India, sourced from the region where they are traditionally cultivated for their strong spicy flavor.