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A member of the legume family, Black Eyed Peas get their name, well thats what they look like! They are about 1/4 inch in diameter and pale yellow to beige in color. They have a mildly sweet flavor and soft, granular texture. They help thicken soups, stews and curries as they cook. Many varieties of Lentils are used throughout India. From simple soups to elaborate dishes, lentils hold a prominent place in every Indian kitchen. Rani offers a full range of traditional lentils with easy to follow recipes printed on most packages.
Frequently Asked Questions
- Q: What is the weight of Rani Black Eyed Peas? A: The weight of Rani Black Eyed Peas is four pounds, which is equivalent to sixty-four ounces or one point eight one kilograms.
- Q: What ingredients are in Rani Black Eyed Peas? A: Rani Black Eyed Peas contain one hundred percent natural dried cowpeas, also known as lobhia, with no preservatives or fillers.
- Q: What are the dimensions of the package? A: The package dimensions are seven point zero one inches in length, nine point zero two inches in width, and one inch in height.
- Q: How can I cook Rani Black Eyed Peas? A: You can cook Rani Black Eyed Peas by soaking them overnight, then boiling until tender, which usually takes about one to two hours.
- Q: Are Rani Black Eyed Peas suitable for vegans? A: Yes, Rani Black Eyed Peas are completely suitable for vegans as they contain no animal products.
- Q: Can I use Rani Black Eyed Peas in soups? A: Yes, Rani Black Eyed Peas are great for thickening soups, stews, and curries due to their soft, granular texture when cooked.
- Q: How should I store Rani Black Eyed Peas? A: You should store Rani Black Eyed Peas in a cool, dry place in an airtight container to maintain freshness.
- Q: What is the shelf life of Rani Black Eyed Peas? A: Rani Black Eyed Peas have a long shelf life, typically lasting up to two years when stored properly.
- Q: Are Rani Black Eyed Peas gluten-free? A: Yes, Rani Black Eyed Peas are gluten-friendly, making them suitable for those with gluten sensitivities.
- Q: Can Rani Black Eyed Peas be used in vegetarian dishes? A: Yes, Rani Black Eyed Peas are an excellent source of protein and are perfect for vegetarian and vegan recipes.
- Q: How do Rani Black Eyed Peas compare to other legumes? A: Rani Black Eyed Peas have a mildly sweet flavor and a unique texture, making them distinct from other legumes like lentils and chickpeas.
- Q: Are Rani Black Eyed Peas Kosher certified? A: Yes, Rani Black Eyed Peas are Kosher certified, ensuring they meet dietary requirements.
- Q: What recipes can I make with Rani Black Eyed Peas? A: You can make a variety of dishes, including soups, stews, and salads, using Rani Black Eyed Peas as a main ingredient.
- Q: What is the brand of Rani Black Eyed Peas? A: Rani Black Eyed Peas are produced by Rani Brand Authentic Indian Products, a reputable USA-based company.
- Q: Is there any nutritional information available for Rani Black Eyed Peas? A: Yes, Rani Black Eyed Peas are a great source of protein and fiber, making them a healthy addition to your diet.

