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View compareRani Black Mustard Seeds Whole Spice (Kali Rai) 42Oz (2.7Lbs) 1.22Kg Bulk Pet Jar ~ All Natural | Gluten Friendly | Non-Gmo | Ko
Rani Black Mustard Seeds Whole Spice (Kali Rai) 42Oz (2.7Lbs) 1.22Kg Bulk Pet Jar ~ All Natural | Gluten Friendly | Non-Gmo | Ko
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Regular price
$19.74
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$19.74
Regular price
$28.20
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Mustard Seeda Little History! Although Very Similar In Appearance, Indian Brown Mustard Has A Different Flavor Than Its Mediterranean Counterpart From Which It Originated. It Was One The Few Affordable Spices In Europe During The Middle Ages. In Indian Cuisine, Mustard Seeds Are Toasted In Oil Before They Are Added To The Dish. Powdered Mustard Acts As An Emulsifier In The Preparation Of Condiment, And Salad Dressings. Mustard Has A Strong Pungent Flavor, And Unlike Any Other Spice It Has Virtually No Aroma. Product Type: Seed Whole Packaging: Plastic Jarnet Wt. 42Oz (2.7Lbs) 1.22Kg Product Of India Alternative Name (Indian) Kali Rai
Frequently Asked Questions
- Q: What is the weight of Rani Black Mustard Seeds? A: The weight is forty-two ounces, which is equivalent to two point seven pounds or one point twenty-two kilograms.
- Q: What type of packaging do the mustard seeds come in? A: They come in a plastic jar, which helps preserve the freshness and potency of the seeds.
- Q: Are Rani Black Mustard Seeds non-GMO? A: Yes, they are certified non-GMO, ensuring no genetically modified organisms are present.
- Q: How do I use Rani Black Mustard Seeds in cooking? A: You can toast the seeds in oil before adding them to your dish to enhance the flavor.
- Q: Can I use these mustard seeds in salad dressings? A: Yes, powdered mustard acts as an emulsifier, making it ideal for salad dressings.
- Q: Are these mustard seeds suitable for vegan diets? A: Yes, Rani Black Mustard Seeds are vegan-friendly.
- Q: How should I store Rani Black Mustard Seeds? A: Store in a cool, dry place away from direct sunlight to maintain freshness.
- Q: What is the shelf life of these mustard seeds? A: When stored properly, they can last for several months, retaining their flavor and potency.
- Q: Are these mustard seeds gluten-free? A: Yes, Rani Black Mustard Seeds are gluten-friendly.
- Q: How do Rani Black Mustard Seeds compare to other mustard seeds? A: They have a stronger flavor than Mediterranean mustard seeds, making them unique in dishes.
- Q: What is the alternative name for these mustard seeds in India? A: The alternative name is Kali Rai, commonly used in Indian cooking.
- Q: Can I return the mustard seeds if I'm not satisfied? A: Yes, you can return them within the specified return policy period if not satisfied.
- Q: What if the mustard seeds arrive damaged? A: If they arrive damaged, please contact customer support to resolve the issue promptly.
- Q: Is there a specific method for grinding these mustard seeds? A: You can use a spice grinder or mortar and pestle to ground the seeds into a fine powder.
- Q: Can I use these mustard seeds for pickling? A: Yes, mustard seeds are excellent for pickling due to their strong flavor.