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View compareFrequently Asked Questions
- Q: What are the culinary uses of Rani Cardamom Decorticated Seeds? A: Rani Cardamom Decorticated Seeds are versatile and can be used in both sweet and savory dishes. They enhance the flavor of Indian curries and are a key ingredient in masala chai, adding a unique camphoric aroma.
- Q: Is Rani Cardamom gluten-free and suitable for vegans? A: Yes, Rani Cardamom Decorticated Seeds are gluten-friendly and 100% vegan. They do not contain any preservatives or animal products, making them ideal for those with dietary restrictions.
- Q: What is the origin of Rani Cardamom, and how does it differ from other brands? A: Rani Cardamom is sourced directly from India, which is known for producing high-quality cardamom. Unlike many brands that source from Guatemala, Rani ensures an authentic flavor that truly represents Indian culinary traditions.
- Q: How should I store Rani Cardamom Decorticated Seeds to maintain freshness? A: To maintain the freshness and flavor of Rani Cardamom Decorticated Seeds, store them in a cool, dry place, away from direct sunlight. Keeping them in an airtight container can also help preserve their quality.
- Q: What is the net weight of the Rani Cardamom package, and what does 'decorticated' mean? A: The Rani Cardamom package contains 3.5 oz (100g) of decorticated seeds, which means that the seeds have been removed from the green cardamom pods, allowing for easier use in cooking and baking.