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View compareRani Cardamom (Elachi) Ground, Powder Indian Spice 1.4Oz (40G) ~ All Natural | No Color Added | Gluten Friendly | Vegan | Non-Gmo | Kosher | No Salt Or Fillers
Rani Cardamom (Elachi) Ground, Powder Indian Spice 1.4Oz (40G) ~ All Natural | No Color Added | Gluten Friendly | Vegan | Non-Gmo | Kosher | No Salt Or Fillers
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Regular price
$11.10
Sale price
$11.10
Regular price
$15.86
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per
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Sold by Groceryeshop, an authorized reseller.
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Returns accepted within 30 days of delivery.
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Return shipping at customer's expense · Item must be unused & in original packaging
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
CardamomA Little History!
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Frequently Asked Questions
- Q: What is the size of the Rani Cardamom Ground spice? A: The Rani Cardamom Ground spice weighs one point four ounces, which is equivalent to forty grams.
- Q: What ingredients are in Rani Cardamom Ground? A: Rani Cardamom Ground contains one hundred percent natural ground cardamom seeds, with no preservatives, additives, or artificial colors.
- Q: Is this cardamom gluten-free? A: Yes, Rani Cardamom Ground is gluten-friendly, making it suitable for those with gluten sensitivities.
- Q: How do I use Rani Cardamom Ground in cooking? A: You can use Rani Cardamom Ground in both sweet and savory dishes, adding it to curries or masala chai for enhanced flavor.
- Q: Can I use Rani Cardamom Ground for baking? A: Yes, you can incorporate Rani Cardamom Ground into baking recipes, such as cookies and cakes, to add a warm, aromatic flavor.
- Q: Is Rani Cardamom Ground suitable for vegans? A: Yes, Rani Cardamom Ground is vegan-friendly, containing no animal-derived ingredients.
- Q: How should I store Rani Cardamom Ground for freshness? A: To maintain freshness, store Rani Cardamom Ground in a cool, dry place away from direct sunlight and moisture.
- Q: Does Rani Cardamom Ground have a long shelf life? A: Yes, Rani Cardamom Ground has a long shelf life, typically lasting for several months when stored properly.
- Q: Are there any fillers in Rani Cardamom Ground? A: No, Rani Cardamom Ground contains no fillers, ensuring you receive only pure ground cardamom.
- Q: Is Rani Cardamom Ground kosher? A: Yes, Rani Cardamom Ground is certified kosher, making it suitable for those who follow kosher dietary laws.
- Q: What makes Rani Cardamom Ground different from other brands? A: Rani Cardamom Ground is made from high-quality ground seeds of green cardamom pods, offering a stronger and more flavorful spice.
- Q: Can I find Rani Cardamom Ground in stores? A: Rani Cardamom Ground is available online and may also be found in specialty grocery stores or Indian markets.
- Q: What if Rani Cardamom Ground arrives damaged? A: If Rani Cardamom Ground arrives damaged, contact the seller for a return or replacement according to their return policy.
- Q: How do I know if Rani Cardamom Ground is authentic? A: You can verify the authenticity of Rani Cardamom Ground by checking for the Rani brand label and quality indicators on the packaging.
- Q: Is there a recommended amount to use in recipes? A: While the amount can vary, a common recommendation is to use about one quarter teaspoon of Rani Cardamom Ground per serving to enhance flavor.