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View compareRani Cardamom (Elachi) Ground, Powder Indian Spice 7Oz (200G) ~ All Natural | No Color Added | Gluten Friendly | Vegan | Non-Gmo | Kosher | No Salt Or Fillers
Rani Cardamom (Elachi) Ground, Powder Indian Spice 7Oz (200G) ~ All Natural | No Color Added | Gluten Friendly | Vegan | Non-Gmo | Kosher | No Salt Or Fillers
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Regular price
$23.74
Sale price
$23.74
Regular price
$33.91
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per
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SKU
WBGROB07F3C4LJDProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
CardamomA Little History!
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the world’s most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of using Rani Cardamom Ground? A: Rani Cardamom Ground is known for its various health benefits, including aiding digestion, reducing inflammation, and providing antioxidants. This all-natural spice can enhance your overall wellness when incorporated into your diet.
- Q: How can I use ground cardamom in my cooking? A: Ground cardamom can be used in both sweet and savory dishes. It is a key ingredient in Indian curries, masala chai, and desserts like rice pudding. Start with small amounts, as its flavor is potent, and adjust according to your taste.
- Q: Is Rani Cardamom Ground gluten-free and vegan? A: Yes, Rani Cardamom Ground is gluten-friendly and vegan. It contains no preservatives, additives, or fillers, making it a great choice for those with dietary restrictions.
- Q: How should I store ground cardamom to maintain its freshness? A: To maintain the freshness and potency of Rani Cardamom Ground, store it in a cool, dry place away from direct sunlight. Keep it sealed in its original packaging or in an airtight container.
- Q: What makes Rani Cardamom different from other brands? A: Rani Cardamom is made from 100% natural ground seeds of green cardamom pods, ensuring a stronger flavor and richer aroma compared to other brands that may include fillers. It is also kosher, non-GMO, and has been trusted for over 40 years.