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View compareRani Chana Dal (Split Desi Chickpeas Without Skin) 64Oz (4Lbs) 1.81Kg Bulk ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin
Rani Chana Dal (Split Desi Chickpeas Without Skin) 64Oz (4Lbs) 1.81Kg Bulk ~ All Natural | Gluten Friendly | Non-Gmo | Kosher | Vegan | Indian Origin
Hurry! Only left 10 in stock
Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
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per
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SKU
WBGROB00UB5W8PYProduct Type
Canned Fruits & BeansCouldn't load pickup availability
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Description
Description
Many varieties of Lentils are used throughout India. From simple soups to elaborate dishes, lentils hold a prominent place in every Indian kitchen. Rani offers a full range of traditional lentils with easy to follow recipes printed on most packages.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Chana Dal and how is it used in cooking? A: Chana Dal, or Split Desi Chickpeas, is a staple lentil in Indian cuisine known for its nutty flavor and high protein content. It can be used in a variety of dishes, including soups, curries, and salads. It's versatile and can be easily incorporated into vegetarian and vegan meals.
- Q: Is Rani Chana Dal gluten-friendly and suitable for special diets? A: Yes, Rani Chana Dal is gluten-friendly and suitable for those following gluten-free diets. It is also NON-GMO, Kosher, and vegan, making it a great choice for various dietary preferences.
- Q: What are the health benefits of consuming Chana Dal? A: Chana Dal is an excellent source of natural protein, fiber, and essential nutrients, making it beneficial for digestion and overall health. It's particularly ideal for vegetarians and vegans looking to increase their protein intake.
- Q: How should I store Rani Chana Dal after opening? A: After opening, it's best to store Rani Chana Dal in a cool, dry place in an airtight container to maintain its freshness and prevent moisture absorption. This will help preserve its flavor and nutritional benefits.
- Q: How long does Rani Chana Dal last once opened? A: When stored properly in an airtight container, Rani Chana Dal can last for up to a year after opening. However, for the best taste and quality, it's recommended to consume it within six months.