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View compareFrequently Asked Questions
- Q: What are the culinary uses of Rani Whole Cloves? A: Rani Whole Cloves are versatile and can be used in a variety of dishes. They are essential in garam masala, enhance the flavors of curries, and are often used in chutneys and pickles. Additionally, they can be added to rice dishes like biryani and pullo. Cloves are also popular for making fragrant teas and can be used in potpourri and pomander balls.
- Q: Are Rani Whole Cloves organic or non-GMO? A: Yes, Rani Whole Cloves are 100% natural and non-GMO. They contain no preservatives or fillers, ensuring you get the pure flavor and quality of this premium gourmet spice.
- Q: What is the net weight of the Rani Whole Cloves package? A: The net weight of the Rani Whole Cloves package is 3.5 ounces (100 grams). This size is perfect for home cooking and can be used for various recipes.
- Q: How should I store Rani Whole Cloves for optimal freshness? A: To maintain the freshness and flavor of Rani Whole Cloves, store them in a cool, dry place away from direct sunlight. Keeping them in an airtight container can also help preserve their rich aroma and potency.
- Q: Can Rani Whole Cloves be used in baking or holiday recipes? A: Absolutely! Rani Whole Cloves can be used in baking recipes, especially in spiced cakes and holiday treats. They are also a great addition to pumpkin spice mixtures, making them ideal for festive cooking and baking.