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View compareFrequently Asked Questions
- Q: What are the benefits of using Rani Desi Flat Cinnamon? A: Rani Desi Flat Cinnamon is 100% natural, non-GMO, and free from preservatives, making it a healthier alternative for enhancing the flavor of both sweet and savory dishes. It is also vegan and gluten-friendly, catering to various dietary needs.
- Q: How should I store Rani Desi Flat Cinnamon for maximum freshness? A: To maintain the freshness and potency of Rani Desi Flat Cinnamon, store it in a cool, dry place away from direct sunlight. Keeping it sealed in its no barrier plastic bag will help preserve its aromatic qualities.
- Q: Can I use Rani Desi Flat Cinnamon in both sweet and savory recipes? A: Yes, Rani Desi Flat Cinnamon is versatile and can be used in a wide range of recipes. It pairs exceptionally well with lamb in Moroccan dishes, enhances Indian rice dishes, and adds a delightful touch to chocolate desserts and beverages.
- Q: Is Rani Desi Flat Cinnamon sourced from India? A: Yes, Rani Desi Flat Cinnamon is an authentic Indian product, specifically known as Dalchini Sabat, and is derived from the inner bark of the evergreen cinnamon tree, primarily grown in Sri Lanka and India.
- Q: What is the weight and packaging of Rani Desi Flat Cinnamon? A: Rani Desi Flat Cinnamon comes in a convenient package of 3.5 ounces (100 grams). It is packed in a no barrier plastic bag, which is important for preserving the spice's flavor and potency.