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Flat CinnamonA Little History!
The evergreen cinnamon tree is native to Sri Lanka, though it is also grown in India, Brazil, Indonesia, and the West Indies. The inner bark of the tree is peeled off, dried and then hand rolled into quills. Suited for both sweet and savory dishes, cinnamon is particularly good with lamb in Moroccan dishes and great in Indian rice dishes. Cinnamon is also great complement to chocolate deserts and in both hot and cold drinks.
The evergreen cinnamon tree is native to Sri Lanka, though it is also grown in India, Brazil, Indonesia, and the West Indies. The inner bark of the tree is peeled off, dried and then hand rolled into quills. Suited for both sweet and savory dishes, cinnamon is particularly good with lamb in Moroccan dishes and great in Indian rice dishes. Cinnamon is also great complement to chocolate deserts and in both hot and cold drinks.
Frequently Asked Questions
- Q: What is the size of the Rani Desi Flat Cinnamon? A: The Rani Desi Flat Cinnamon is seven ounces, which is approximately two hundred grams. This size makes it convenient for various culinary uses.
- Q: Is Rani Desi Flat Cinnamon made from natural ingredients? A: Yes, it is made from one hundred percent natural ingredients. This cinnamon is also non-GMO and contains no preservatives.
- Q: Where does Rani Desi Flat Cinnamon originate from? A: The cinnamon comes from India, specifically known as Dalchini in Indian cuisine. It is recognized for its authentic flavor and quality.
- Q: How do I use Rani Desi Flat Cinnamon in cooking? A: You can use Rani Desi Flat Cinnamon in both sweet and savory dishes. It pairs well with lamb, Indian rice, and even chocolate desserts.
- Q: Can I use Rani Desi Flat Cinnamon in beverages? A: Yes, this cinnamon is great in both hot and cold drinks. It enhances the flavor of teas, coffees, and spiced beverages.
- Q: Is Rani Desi Flat Cinnamon suitable for vegan diets? A: Yes, it is completely suitable for vegan diets. This product does not contain any animal-derived ingredients.
- Q: How should I store Rani Desi Flat Cinnamon? A: Store Rani Desi Flat Cinnamon in a cool, dry place away from direct sunlight. This helps maintain its flavor and potency.
- Q: What is the shelf-life of Rani Desi Flat Cinnamon? A: The shelf-life typically lasts for several months, but it is best to use it within six months for optimal flavor. Always check for freshness.
- Q: Is Rani Desi Flat Cinnamon gluten-free? A: Yes, it is gluten-friendly. This cinnamon can be safely consumed by those with gluten sensitivities.
- Q: How do I know if Rani Desi Flat Cinnamon is high quality? A: Rani Desi Flat Cinnamon is known for its premium gourmet quality and comes from a reputable brand with over forty years in the spice industry.
- Q: Can I return Rani Desi Flat Cinnamon if I'm not satisfied? A: Yes, you can return it if you are not satisfied, provided you follow the return policy guidelines. Always keep your receipt.
- Q: What if Rani Desi Flat Cinnamon arrives damaged? A: If it arrives damaged, contact customer support for a replacement or refund as per the store's policy. Keep all packaging for reference.
- Q: Is this product safe for children? A: Yes, Rani Desi Flat Cinnamon is safe for children. However, always use it in moderation as part of a balanced diet.
- Q: Can I use Rani Desi Flat Cinnamon for baking? A: Yes, it is excellent for baking. You can add it to cakes, cookies, and pastries for enhanced flavor.
- Q: Is Rani Desi Flat Cinnamon kosher certified? A: Yes, Rani Desi Flat Cinnamon is kosher certified, making it suitable for those following kosher dietary laws.

