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The Edible Gum Whole (Goonder Tragacanth Gum) by Rani Brand is a versatile ingredient used in cooking, herbal applications, and personal care. This premium gourmet food-grade product is ideal for those seeking a natural, non-GMO, and vegan option for their culinary and crafting needs.
This 100% natural gum is derived from the sap of the Tragacanth plant and is recognized for its binding and thickening properties. It is perfect for enhancing the texture of various recipes and can also be utilized in homemade cosmetics and herbal remedies. The gum is packaged in a 14-ounce (400g) container, making it a practical choice for both home cooks and professional chefs.
Key Features:- 100% Natural and Non-GMO: Free from artificial additives and preservatives, ensuring a pure ingredient for your recipes.
- Kosher Certified: Suitable for various dietary restrictions, making it an inclusive choice for many consumers.
- Vegan and Gluten Friendly: Ideal for those following vegan or gluten-free diets.
- Versatile Use: Perfect for cooking, herbal applications, and personal care formulations.
- Premium Gourmet Quality: Sourced from India, ensuring authentic flavor and quality.
- Trusted Brand: Rani Brand has been providing quality foods for over 40 years, ensuring reliability and satisfaction.
- Convenient Size: 14oz (400g) package is perfect for both individual and bulk uses.
This Edible Gum Whole is an excellent choice for home cooks, chefs, and DIY enthusiasts looking for a natural thickening agent or binding ingredient. Its versatility and premium quality make it a valuable addition to any kitchen or personal care routine. With Rani Brands commitment to quality and tradition, you can trust this product to meet your culinary and crafting needs.
Frequently Asked Questions
- Q: What is Rani Edible Gum Whole used for? A: Rani Edible Gum Whole, also known as Goonder Tragacanth Gum, is primarily used in cooking, herbal remedies, and personal care products. It serves as a natural thickening agent and stabilizer in various recipes.
- Q: Is Rani Edible Gum Whole suitable for vegan diets? A: Yes, Rani Edible Gum Whole is labeled as vegan. It contains no animal-derived ingredients, making it suitable for those following a vegan lifestyle.
- Q: Where does Rani Edible Gum Whole originate from? A: Rani Edible Gum Whole is sourced from India, where it is harvested and processed to ensure quality and authenticity.
- Q: Does Rani Edible Gum Whole contain any preservatives? A: No, Rani Edible Gum Whole is free from preservatives. It is a 100% natural product, ensuring that you receive a pure ingredient without any additives.
- Q: How should Rani Edible Gum Whole be stored? A: To maintain its quality, Rani Edible Gum Whole should be stored in a cool, dry place and kept in an airtight container after opening to prevent moisture absorption.
- Q: Can Rani Edible Gum Whole be used in baking? A: Yes, Rani Edible Gum Whole can be used in baking as a thickener and stabilizer. It can help improve the texture of baked goods, although it is not a direct substitute for traditional gums.
- Q: Is Rani Edible Gum Whole gluten-free? A: Yes, Rani Edible Gum Whole is gluten-friendly, making it a suitable ingredient for those with gluten sensitivities or celiac disease.
- Q: How long is the shelf life of Rani Edible Gum Whole? A: The shelf life of Rani Edible Gum Whole is typically around two years when stored properly in a cool, dry environment. Always check the packaging for specific expiration dates.
- Q: What are the health benefits of using Rani Edible Gum Whole? A: Rani Edible Gum Whole is known for its potential health benefits, including aiding digestion and acting as a natural thickener in nutritious recipes. However, individual results may vary.
- Q: What is the weight of Rani Edible Gum Whole? A: Rani Edible Gum Whole comes in a net weight of fourteen ounces, which is approximately four hundred grams.

