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View compareRani Edible Gum Whole (Goonder Tragacanth Gum) - 3.5oz (100g) - All Natural, Vegan, Gluten Friendly, NON-GMO, Kosher
Rani Edible Gum Whole (Goonder Tragacanth Gum) - 3.5oz (100g) - All Natural, Vegan, Gluten Friendly, NON-GMO, Kosher
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the versatility of Rani Brand Edible Gum Whole (Goonder Tragacanth Gum), a natural ingredient ideal for cooking, herbal applications, and personal care. This unique gum is derived from the dried sap of various Middle Eastern legumes, specifically the Astragalus genus, making it a staple for those seeking high-quality, all-natural culinary and cosmetic solutions.
Tragacanth gum is known for its viscous, odorless, and tasteless properties. It is a water-soluble mixture of polysaccharides that can be easily integrated into various recipes or formulations. When hydrated, tragacanth gum absorbs water, transforming into a gel-like consistency that can be blended into pastes, enhancing the texture and stability of food and personal care products. Sourced primarily from Iran, this premium ingredient has been used for centuries in traditional recipes and remedies.
Key Features:- Natural Ingredient: 100% natural and non-GMO, free from preservatives.
- Kosher Certified: Now certified kosher for wider dietary compatibility.
- Versatile Use: Perfect for cooking, herbal remedies, and personal care applications.
- Quality Assurance: Rani Brand has over 40 years of experience providing quality food products.
- Easy to Use: Simply hydrate to create gels or pastes for various uses.
- Packaging: Available in a convenient 3.5oz (100g) pack, ideal for home use.
- Product of India: Sourced from a trusted origin known for quality tragacanth gum.
Rani Brand Edible Gum Whole is an excellent choice for home cooks, herbalists, and those interested in natural personal care solutions. Its unique properties make it an essential ingredient for enhancing the texture and stability of various products. Whether you are creating gourmet dishes or formulating herbal remedies, this tragacanth gum offers a reliable and effective solution. Embrace the quality and versatility of Rani Brand to elevate your culinary and personal care experiences.
Frequently Asked Questions
- Q: What is Rani Edible Gum Whole and how is it used? A: Rani Edible Gum Whole, also known as Goonder Tragacanth Gum, is a natural gum derived from the sap of Middle Eastern legumes. It is primarily used in cooking, herbal remedies, and personal care products. It is not a chewing gum.
- Q: Is Rani Edible Gum Whole vegan and gluten-free? A: Yes, Rani Edible Gum Whole is vegan, gluten-free, and made from all-natural ingredients. It contains no preservatives or additives.
- Q: What are the key features of Rani Edible Gum Whole? A: Key features include being 100% natural, non-GMO, kosher, and gluten-friendly. It comes in a three point five ounce package and is suitable for various culinary and personal care applications.
- Q: How should Rani Edible Gum Whole be stored? A: Store Rani Edible Gum Whole in a cool, dry place away from direct sunlight. Make sure the package is sealed properly to maintain freshness.
- Q: Can Rani Edible Gum Whole be used as a thickening agent? A: Yes, Rani Edible Gum Whole can be used as a thickening agent in recipes. When mixed with water, it forms a gel-like consistency that can enhance the texture of various dishes.
- Q: What are the benefits of using Rani Edible Gum Whole in cooking? A: Rani Edible Gum Whole acts as a natural thickener and emulsifier, helping to improve the texture of foods. It is also a gluten-free alternative for those with dietary restrictions.
- Q: Is Rani Edible Gum Whole safe for consumption? A: Yes, Rani Edible Gum Whole is safe for consumption. It is a food-grade ingredient that has been used in traditional cooking and herbal practices for many years.
- Q: How do I use Rani Edible Gum Whole in recipes? A: To use Rani Edible Gum Whole, dissolve it in warm water to create a gel, which can then be incorporated into recipes as needed. It's commonly used in sauces, soups, and desserts.
- Q: What is the origin of Rani Edible Gum Whole? A: Rani Edible Gum Whole is of Indian origin, specifically sourced from the sap of the Tragacanth plant, which is primarily found in the Middle East.
- Q: Are there any allergens associated with Rani Edible Gum Whole? A: Rani Edible Gum Whole is free from common allergens such as gluten, dairy, and nuts. However, always check the packaging for any specific allergen information.