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Rani Extra Hot Chilli Powder Indian Spice 400Oz (25Lbs) 11.36Kg Bulk Box ~ All Natural | No Color Added | Gluten Friendly | Vega

Rani Extra Hot Chilli Powder Indian Spice 400Oz (25Lbs) 11.36Kg Bulk Box ~ All Natural | No Color Added | Gluten Friendly | Vega

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Regular price $159.99
Sale price $159.99 Regular price $228.56
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SKU

WBGROB0B2DVMX7Z

Product Type

Cooking Spices


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Description

Rani Extra Hot Chilli Groundthough Originating In Central And South America, Chili Powder Has Found Its Way Into Being A Major Component In Indian Cuisine. India Is One Of The Largest Producers Of Chilies In The World. Indian Chili Powders Can Rage From Being Mildly Pungent To Fiery Hot Depending On Its Classification. All Chilies Are Measured In Scoville Units Which Determine The Level Of Capsaicin In A Particular Chili. Our Chilli Powder Comes From A S4 Class Chilli Pepper And Is Ideal For Cooking Spicy Meat And Lentil Dishes, 60,000-65,000 Shu (Scoville Units), Hot! Hot! Hot! This Measures The Heat Of Our Chilli, To Compare, Cayenne Is 30,000 Shu Recipe:Spicy Chicken With Vegetables Cook Time: 35Min. Prep. Time: 20Min. Serving Size: 4-6 Heat Level: Hot 6 Tbsp. Vegetable Oil 1 Onion, Chopped Tsp. Rani Turmeric 1 Tsp. Rani Coriander Powder 1 Tsp. Rani Cumin Powder 1 Tsp. Rani Extra Hot Chili Powder 2 Tbsp. Water 1 Lbs Skinless, Boneless Chicken, Cubed 2 Lbs Tomatoes, Chopped 1 Large Green Pepper, Chopped 5 Garlic Cloves, Chopped 2 Fresh Green Chilies, Chopped Heat The Oil In A Large Fry Pan Or Wok, Add The Onion And Fry Until Soft. Mix In Turmeric, Coriander, Cumin, Chili Powder And Water. Cook Until Water Has Evaporated. Add The Pieces Of Chicken And Fry On All Sides. Add Tomatoes And A Salt To Taste. Cover And Cook For 15Min. Add The Green Pepper, Garlic And Chilies. Uncover And Cook Until Tomato Juices Have Evaporated And Chicken Is Cooked Through Product Specifications Net Wt. 80Oz (5Lbs) 2.27Kg Product Of Indiaalternative Name (Indian) Hot Mirchi Groundpackaging: Plastic Bagproduct Type: Ground Powder Ingredients: S4 Chilli Ground

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is the heat level of Rani Extra Hot Chilli Powder? A: Rani Extra Hot Chilli Powder has a heat level of 60,000-65,000 SHU (Scoville Heat Units), making it significantly hotter than cayenne pepper, which has a heat level of around 30,000 SHU.
  • Q: Is Rani Extra Hot Chilli Powder suitable for vegan diets? A: Yes, Rani Extra Hot Chilli Powder is 100% vegan and does not contain any animal-derived ingredients, making it suitable for all vegan diets.
  • Q: How should I store Rani Extra Hot Chilli Powder to maintain its freshness? A: To maintain the freshness and potency of Rani Extra Hot Chilli Powder, store it in a cool, dry place away from direct sunlight. Keeping it tightly sealed in its packaging can also help retain its flavor and aroma.
  • Q: Can I use Rani Extra Hot Chilli Powder in recipes other than Indian cuisine? A: Absolutely! Rani Extra Hot Chilli Powder can be used in a variety of dishes, including soups, stews, marinades, and even in spicy sauces for a kick of heat, making it versatile for different cuisines.
  • Q: What are the main ingredients in Rani Extra Hot Chilli Powder? A: The primary ingredient in Rani Extra Hot Chilli Powder is S4 grade chili ground, ensuring a pure and high-quality spice without any fillers or additives.
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