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Rani Fennel Seeds Whole Spice, 16oz (1lb), Gluten Friendly, NON-GMO, Kosher, Vegan, Indian Origin

Rani Fennel Seeds Whole Spice, 16oz (1lb), Gluten Friendly, NON-GMO, Kosher, Vegan, Indian Origin

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Regular price $17.27
Sale price $17.27 Regular price $19.00
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SKU: WBGROB000MZ8PH8
Brand: Rani Brand Authentic
Product Type: Cooking Spices

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Whole Fennel Seeds by Rani Brand are a premium spice choice for enhancing the flavor of a variety of dishes. Known for their intense sweet, licorice-like flavor, these seeds are a versatile ingredient in both savory and sweet recipes.

Fennel is native to the Mediterranean region and is commonly used in cooking for its unique taste. The seeds can be added to meat and fish dishes for an aromatic touch or incorporated into sweet pastries and desserts. Additionally, fennel is a key ingredient in the traditional Bengali spice mix, panch puran, making it an essential spice for diverse culinary applications. Rani Brand’s Whole Fennel Seeds are carefully packed in a no barrier plastic jar to preserve their freshness and potency, ensuring that you receive the highest quality spice for your cooking needs.

Key Features:
  • 100% Natural, Non-GMO, and Vegan ingredients.
  • Kosher certified for a wider range of dietary preferences.
  • No preservatives added, ensuring pure flavor.
  • Packaged in a 16oz (1lb) jar for convenient storage and use.
  • Authentic Indian product, sourced and processed with care.
  • Rani Brand has over 40 years of experience in delivering quality spices.
  • Alternate names include Saunf Sabut (Hindi), enhancing its authenticity.

Whole Fennel Seeds are suitable for home cooks and professional chefs alike, providing a rich flavor profile that complements a wide range of dishes. Whether you are preparing traditional Indian meals or experimenting with new recipes, these fennel seeds will elevate your culinary creations. Enjoy the aromatic benefits and unique taste that Rani Brands Whole Fennel Seeds bring to your kitchen.

Frequently Asked Questions

  • Q: What are the main uses of Rani Fennel Seeds? A: Rani Fennel Seeds are versatile and can be used in both savory and sweet dishes. They add a sweet, licorice-like flavor to meat and fish dishes, as well as pastries and other baked goods.
  • Q: Are Rani Fennel Seeds gluten-free? A: Yes, Rani Fennel Seeds are gluten-friendly and suitable for those with gluten sensitivities or dietary restrictions.
  • Q: How should I store Rani Fennel Seeds to maintain freshness? A: To maintain the freshness of Rani Fennel Seeds, store them in a cool, dry place away from direct sunlight. Keeping them in their sealed plastic jar helps preserve their flavor.
  • Q: What is the weight of the Rani Fennel Seeds package? A: The Rani Fennel Seeds package contains sixteen ounces, or one pound, which is approximately four hundred fifty-four grams.
  • Q: Is Rani Fennel Seeds a non-GMO product? A: Yes, Rani Fennel Seeds are certified non-GMO, ensuring that they are free from genetically modified organisms.
  • Q: Can Rani Fennel Seeds be used in vegan recipes? A: Absolutely, Rani Fennel Seeds are vegan-friendly and can be used in a variety of vegan recipes to enhance flavor.
  • Q: What is the origin of Rani Fennel Seeds? A: Rani Fennel Seeds are of Indian origin, known for their quality and flavor in various culinary applications.
  • Q: Are Rani Fennel Seeds kosher? A: Yes, Rani Fennel Seeds are kosher certified, making them suitable for those who adhere to kosher dietary laws.
  • Q: What is the flavor profile of Rani Fennel Seeds? A: Rani Fennel Seeds have an intense sweet flavor with licorice notes, making them a unique addition to both savory and sweet dishes.
  • Q: Can Rani Fennel Seeds be used in spice blends? A: Yes, Rani Fennel Seeds are often used in spice blends, including the Bengali five spice mix known as panch puran, enhancing the overall flavor profile of various dishes.
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