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View compareRani Garam Masala 11-Spice Blend, All Natural, Salt-Free, Vegan, 7oz (200g)
Rani Garam Masala 11-Spice Blend, All Natural, Salt-Free, Vegan, 7oz (200g)
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$13.57
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Rani Garam Masala is a traditional spice blend originating from Northern India, essential for enhancing the flavor of various dishes. This aromatic mix is crafted from warming spices that add depth and richness to your culinary creations. It is widely used in Indian cookery and is perfect for meat, poultry, vegetables, and lentil recipes.
This premium quality garam masala is designed to be used towards the end of the cooking process, allowing its robust flavors to elevate your meals. It can also be sprinkled over finished dishes for an added burst of taste. With Rani Garam Masala, you can bring authentic Indian flavors to your kitchen with ease.
Key Features:- Authentic 11 spice blend, offering a more complex flavor profile compared to many standard blends.
- 100% natural, non-GMO, and free from preservatives, ensuring a pure and healthy cooking experience.
- Vegan and gluten-friendly, making it suitable for a variety of dietary preferences.
- Packed in a no barrier plastic bag, preserving the freshness and quality of the spices.
- No fillers included, guaranteeing that you receive only the highest quality ingredients.
- Net weight of 7 ounces (200g), perfect for regular use in your kitchen.
- Product of India, reflecting authentic Indian culinary traditions.
Rani Garam Masala is an ideal choice for home cooks, chefs, and anyone who enjoys exploring the rich flavors of Indian cuisine. With over 50 years of experience in the spice trade, Rani ensures that you receive the finest quality spices that will enhance your cooking and delight your taste buds. Experience the difference with Ranis commitment to quality and flavor in every dish.
Frequently Asked Questions
- Q: What are the main ingredients in Rani Garam Masala? A: Rani Garam Masala contains an authentic blend of eleven spices, including warming ingredients like cinnamon, mace, and ginger, which contribute to its rich flavor and aroma.
- Q: Is Rani Garam Masala suitable for vegan diets? A: Yes, Rani Garam Masala is 100% natural, non-GMO, and contains no preservatives, making it suitable for vegan diets.
- Q: How should I store Rani Garam Masala to maintain its freshness? A: To preserve the freshness of Rani Garam Masala, store it in a cool, dry place away from direct sunlight. Ensure the packaging is sealed tightly after use.
- Q: Can Rani Garam Masala be used in vegetarian recipes? A: Absolutely. Rani Garam Masala is versatile and can enhance the flavor of various vegetarian dishes, including lentils and vegetable recipes.
- Q: What is the weight of the Rani Garam Masala package? A: The Rani Garam Masala is packaged in a seven-ounce (200 gram) bag, providing ample spice for multiple uses.
- Q: Is Rani Garam Masala gluten-free? A: Yes, Rani Garam Masala is labeled gluten-friendly, making it suitable for individuals with gluten sensitivities.
- Q: How do I use Rani Garam Masala in cooking? A: Rani Garam Masala is typically used towards the end of the cooking process to enhance the flavor of dishes. It can be sprinkled over meat, poultry, or vegetables.
- Q: Where is Rani Garam Masala sourced from? A: Rani Garam Masala is sourced from India, ensuring authenticity and traditional flavor in every package.
- Q: Are there any fillers in Rani Garam Masala? A: No, Rani Garam Masala is pure and contains no fillers, which are often added to spices to reduce production costs.
- Q: What distinguishes Rani Garam Masala from other spice blends? A: Rani Garam Masala is distinguished by its authentic blend of eleven spices, premium quality, and the absence of preservatives and fillers, ensuring a richer flavor profile.