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View compareFrequently Asked Questions
- Q: What are the health benefits of using whole ginger? A: Whole ginger is known for its numerous health benefits, including aiding digestion, reducing nausea, and possessing anti-inflammatory properties. It can also help boost the immune system and may alleviate symptoms of cold and flu.
- Q: How should I store Rani Ginger to maintain its freshness? A: To maintain the freshness of Rani Ginger, store it in a cool, dry place, away from direct sunlight. Keeping it in its original plastic packaging until use can also help preserve its flavor and potency.
- Q: Can I use Rani Ginger in both savory and sweet dishes? A: Yes, Rani Ginger is versatile and can be used in both savory and sweet dishes. It pairs well with spices like cumin and coriander in Indian recipes, and can also enhance the flavor of cakes, cookies, and jams.
- Q: Is Rani Ginger suitable for people with dietary restrictions? A: Yes, Rani Ginger is 100% natural, vegan, gluten-friendly, and non-GMO, making it suitable for various dietary restrictions. It's also kosher certified, ensuring it meets specific dietary guidelines.
- Q: What is the origin of Rani Ginger, and how does it differ from other ginger products? A: Rani Ginger is sourced from India, known for its high-quality spices. Unlike many other ginger products, Rani Ginger is packed in a no barrier plastic bag, which helps retain its robust flavor and aroma, setting it apart from regular ginger spices.