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View compareRani Green Cardamom Pods Spice (Hari Elachi) 48Oz (3Lbs) 1.36Kg Bulk ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Product Of India
Rani Green Cardamom Pods Spice (Hari Elachi) 48Oz (3Lbs) 1.36Kg Bulk ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Product Of India
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Regular price
$122.21
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$122.21
Regular price
$174.59
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the worlds most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Have not Cooked with it before? RECIPE: Savory Rice PuddingCooking Time: 25 minutes
Prep time: 10 minutes
Serving size: 4
1 cup Rani Basmati Rice
3 cups milk
cup sugar
cup raisins
4 Rani Green Cardamom Pods
cup chopped almonds
1 pinch saffron (optional)
Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm.
Frequently Asked Questions
- Q: What are the key benefits of using Rani Green Cardamom Pods in cooking? A: Rani Green Cardamom Pods are 100% natural and non-GMO, making them a great choice for those seeking high-quality spices. They enhance the flavor of both sweet and savory dishes, making them versatile for various recipes, including traditional Indian curries and desserts.
- Q: How do I use Rani Green Cardamom Pods in my recipes? A: To use Rani Green Cardamom Pods, simply crush them to release their flavor before adding them to your dishes. They can be used in rice puddings, masala chai, and various curries to impart a unique camphoric flavor.
- Q: Is Rani Green Cardamom vegan and gluten-free? A: Yes, Rani Green Cardamom Pods are vegan and gluten-friendly. They contain no preservatives, fillers, or artificial ingredients, making them suitable for a variety of dietary preferences.
- Q: What is the best way to store Rani Green Cardamom Pods for maximum freshness? A: To maintain the flavor and aroma of Rani Green Cardamom Pods, store them in a cool, dry place, away from direct sunlight. Keeping them in an airtight container will also help preserve their freshness.
- Q: Are Rani Green Cardamom Pods suitable for people with allergies? A: Rani Green Cardamom Pods are free from common allergens such as gluten, nuts, and dairy. However, it's always advisable for individuals with specific allergies to check the packaging and consult with a healthcare professional if needed.