You will not be allowed to compare more than 4 products at a time
View compareRani Green Cardamom Pods Spice (Hari Elachi) 7Oz (200G) ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Product Of India
Rani Green Cardamom Pods Spice (Hari Elachi) 7Oz (200G) ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Product Of India
Hurry! Only left 10 in stock
Regular price
$23.44
Sale price
$23.44
Regular price
$33.49
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Cardamom is native to the forest of South India, where it grows wild. Second only to the spice saffron in value, cardamom is one of the worlds most expensive spice. Cardamom can enhance both sweet and savory dishes. It has been important in Indian cuisine for thousands of years, being a useful ingredient in sumptuous curries to adding a camphoric flavor to Indian masala chai.
Have not Cooked with it before? RECIPE: Savory Rice PuddingCooking Time: 25 minutes
Prep time: 10 minutes
Serving size: 4
1 cup Rani Basmati Rice
3 cups milk
cup sugar
cup raisins
4 Rani Green Cardamom Pods
cup chopped almonds
1 pinch saffron (optional)
Soak rice with water for 10 minutes. In a large sauce pan bring 3 cups milk to boil. Drain rice and add to milk. Add sugar, raisins, cardamom, almonds, and saffron. Let rice cook for 20 minutes or until rice is done. Serve cool or warm.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of Rani Green Cardamom Pods? A: Rani Green Cardamom Pods are known for their numerous health benefits, including aiding digestion, freshening breath, and potentially acting as an antioxidant. They are also believed to have anti-inflammatory properties and can help regulate blood pressure.
- Q: How can I use cardamom in my recipes? A: You can use Rani Green Cardamom Pods in both sweet and savory dishes. They are great for flavoring rice dishes, curries, and desserts. For a simple recipe, try adding them to your masala chai or using them in a savory rice pudding for a unique taste.
- Q: Are Rani Green Cardamom Pods suitable for vegan diets? A: Yes, Rani Green Cardamom Pods are 100% natural and vegan-friendly. They contain no animal products or byproducts, making them a perfect addition to any plant-based diet.
- Q: What is the best way to store cardamom pods? A: To maintain the freshness and flavor of Rani Green Cardamom Pods, store them in an airtight container in a cool, dark place. Avoid exposure to light and moisture, which can diminish their quality over time.
- Q: How do Rani Green Cardamom Pods compare to ground cardamom? A: Rani Green Cardamom Pods offer a more intense and fresher flavor compared to ground cardamom. Using whole pods allows you to extract essential oils and flavor while cooking, providing a more aromatic experience in your dishes.