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Rani Green Chilli Pickle Achar, Vegan & Gluten Free, 10.5oz (300g) Glass Jar, Spicy Indian Relish

Rani Green Chilli Pickle Achar, Vegan & Gluten Free, 10.5oz (300g) Glass Jar, Spicy Indian Relish

Hurry! Only left 10 in stock

Regular price $13.57
Sale price $13.57 Regular price $19.39
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SKU: WBGROB06XJTXYR7
Brand: Rani Brand Authentic
Product Type: Ketchup, Mustard & Relishes

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Experience the rich flavors of India with Rani Brand Authentic Indian Pickles. These gourmet pickles are expertly crafted from exotic fruits and vegetables, combined with traditional spices to create a delightful accompaniment for various meals. Ideal for enhancing the taste of Indian breads or as a savory side dish, these pickles offer versatility that extends beyond Indian cuisine.

Rani Pickles are made using a time-honored family recipe passed down through generations. Each jar contains a unique blend of ingredients, including natural preserving agents such as sugar, salt, oil, and vinegar. The result is a product that not only preserves the original flavors of the ingredients but also offers a homemade taste. Packaged in resealable glass jars, these pickles maintain their freshness and quality, making them convenient for everyday use.

Key Features:
  • ??? Crafted with the finest spices for an authentic Indian taste experience.
  • ??? Vegan, Non-GMO, and Gluten Free, catering to a variety of dietary preferences.
  • ??? Made in small batches, ensuring a homemade flavor in every jar.
  • ??? Popular Indian condiment, perfect for pairing with breads, salads, and cold meats.
  • ??? Net Weight: 10.5oz (300g), conveniently packed for easy use.
  • ??? Product of India, bringing traditional flavors directly to your table.
  • ??? Sodium Benzoate used as a preservative, ensuring product longevity.

Rani Brand Authentic Indian Pickles are perfect for food enthusiasts looking to explore traditional Indian flavors or enhance their meals with a touch of spice. Whether you’re enjoying a casual meal or hosting a gathering, these pickles are a delightful addition to any dish. Their versatility makes them suitable for a wide range of culinary uses, appealing to both Indian food lovers and those seeking to elevate their everyday meals. Enjoy the rich, savory taste of Rani Pickles and discover how they can transform your dining experience.

Frequently Asked Questions

  • Q: What is the size of the Rani Green Chilli Pickle? A: The Rani Green Chilli Pickle is ten point five ounces, or three hundred grams, packaged in a glass jar.
  • Q: What ingredients are in Rani Green Chilli Pickle? A: The ingredients include green chillies, sugar, salt, oil, vinegar, and a blend of spices, making it a flavorful condiment.
  • Q: Is this pickle gluten-free? A: Yes, the Rani Green Chilli Pickle is gluten-free, making it suitable for those with gluten sensitivities.
  • Q: How can I use Rani Green Chilli Pickle? A: You can use it as a condiment with Indian breads, salads, cold meats, or even pizza for a spicy kick.
  • Q: Is Rani Green Chilli Pickle suitable for vegans? A: Yes, this pickle is vegan, containing no animal products in its ingredients.
  • Q: What is the best way to enjoy this pickle? A: For the best flavor experience, pair it with traditional Indian meals or use it to spice up various dishes like sandwiches and snacks.
  • Q: How should I store Rani Green Chilli Pickle? A: Store the pickle in a cool, dry place and ensure the lid is tightly sealed after each use to maintain freshness.
  • Q: Does Rani Green Chilli Pickle contain preservatives? A: Yes, sodium benzoate is used as a preservative in this pickle to extend its shelf life.
  • Q: What is the shelf life of this pickle? A: When unopened, Rani Green Chilli Pickle can last for up to two years; once opened, consume within six months for optimal freshness.
  • Q: Can I use Rani Green Chilli Pickle in cooking? A: Yes, you can incorporate it into recipes or use it as a marinade for meats to enhance flavor.
  • Q: Is this product non-GMO? A: Yes, Rani Green Chilli Pickle is certified non-GMO, ensuring no genetically modified ingredients are used.
  • Q: What makes Rani Green Chilli Pickle unique? A: It is made using an authentic family recipe and crafted in small batches for a homemade taste.
  • Q: Can children eat Rani Green Chilli Pickle? A: Yes, children can enjoy this pickle, but be mindful of its spiciness and adjust serving sizes accordingly.
  • Q: How can I make a dip using Rani Green Chilli Pickle? A: Mix one part of the pickle with five parts mayonnaise to create a savory dip that complements snacks.
  • Q: What is the origin of Rani Green Chilli Pickle? A: This pickle is a product of India, bringing traditional Indian flavors to your table.
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