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View compareRani Jumbo Phool Makhana (Fox Nut/Popped Lotus Seed) Plain Raw Uncooked 3.5Oz (100G) ~ All Natural | Vegan | No Colors | Gluten
Rani Jumbo Phool Makhana (Fox Nut/Popped Lotus Seed) Plain Raw Uncooked 3.5Oz (100G) ~ All Natural | Vegan | No Colors | Gluten
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Regular price
$14.80
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$14.80
Regular price
$21.14
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Rani Phool Makhana Is Fox Nut It Is Also Known As Makhana, Phool Makhana, Lotus Seeds, Gorgon Nut, Euryale Ferox . The Plant Fox Nut Belongs To The Family Nymphaeaceae. It Grows In Water And Is Found In India, Korea, China, Japan And Russia. In India, It Is Popularly Known As Makhana. This Is A Native Asian Water Plant And Is Mainly Cultivated For Its Edible Seeds. They Look Like Popcorn. They Are The Edible Seeds Of Lotus Flower Which Can Be Roasted Or Fried. These Are Used In Many Dishes Of India. They Are Also Considered As Very Pious Food And Used In Many Rituals. Along With This They Are Also Highly Beneficial In Terms Of Nutritional Values. For Geographical And Climatic Reason Bihar In India Is The Heaven For Makhana Production. Around 63% Of The Total Makhana Production Comes From Bihar.
Frequently Asked Questions
- Q: What is the size of the Rani Jumbo Phool Makhana package? A: The package contains three point five ounces or one hundred grams of Phool Makhana.
- Q: What ingredients are in Rani Jumbo Phool Makhana? A: The only ingredient is Phool Makhana, also known as fox nuts or popped lotus seeds. It is all-natural and contains no preservatives.
- Q: Is Rani Jumbo Phool Makhana gluten-free? A: Yes, it is gluten-friendly. This makes it suitable for individuals with gluten sensitivities.
- Q: How can I eat or prepare Rani Jumbo Phool Makhana? A: You can eat it raw, roasted, or fried. It can also be added to various dishes for added crunch and nutrition.
- Q: Is Rani Jumbo Phool Makhana suitable for vegans? A: Yes, it is vegan-friendly. This snack is ideal for those following a plant-based diet.
- Q: Can I use Rani Jumbo Phool Makhana in cooking? A: Yes, you can incorporate it into various recipes. It works well in snacks, salads, and traditional Indian dishes.
- Q: How should I store Rani Jumbo Phool Makhana? A: Store it in a cool, dry place. Make sure to keep it in its original packaging or an airtight container for freshness.
- Q: What is the shelf life of Rani Jumbo Phool Makhana? A: Typically, it has a long shelf life. Check the packaging for the best before date for optimal freshness.
- Q: Is Rani Jumbo Phool Makhana safe for children? A: Yes, it is safe for children. However, ensure they chew it properly to avoid choking hazards.
- Q: How does Rani Jumbo Phool Makhana compare to popcorn? A: Rani Jumbo Phool Makhana is a healthier alternative to popcorn. It is lower in calories and high in protein.
- Q: Is Rani Jumbo Phool Makhana a good source of protein? A: Yes, it is high in natural protein. This makes it a nutritious snack choice.
- Q: Can I find Rani Jumbo Phool Makhana in stores? A: Yes, it is available in various grocery stores and online retailers. Check the spice or snack aisle.
- Q: What if my Rani Jumbo Phool Makhana arrives damaged? A: If it arrives damaged, contact the seller for assistance. They usually offer a return or replacement policy.
- Q: Is Rani Jumbo Phool Makhana produced in India? A: Yes, it is a product of India. The majority of Makhana production comes from the Bihar region.
- Q: How do I know if Rani Jumbo Phool Makhana is fresh? A: Check the packaging for the expiration date and ensure the seal is intact. Fresh Makhana should also have a crunchy texture.