You will not be allowed to compare more than 4 products at a time
View compareRani Juwar Flour, All Natural, Vegan, Gluten Friendly, Non-GMO, Kosher, 64oz (4lbs), Indian Origin
Rani Juwar Flour, All Natural, Vegan, Gluten Friendly, Non-GMO, Kosher, 64oz (4lbs), Indian Origin
Hurry! Only left 10 in stock
Regular price
$19.74
Sale price
$19.74
Regular price
$28.20
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Securely packed to ensure your purchase arrives in perfect condition
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
View Full Return & Refund Policy
Safety & Compliance
⚠️
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
🛒
General Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
Keep all products out of reach of children unless specifically designed for their use.
ℹ️
Product Authenticity & Notice
All products sold by GroceryeShop are 100% authentic, sourced directly from trusted suppliers across the USA. Product weights and packaging may vary slightly from images due to seasonal availability and supplier updates.
GroceryeShop — Fresh, Quality Groceries Delivered Nationwide.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Juwar (Sorghum) Flour, also known as jowar flour, is a versatile gluten-friendly flour made from 100% whole grain sorghum. It serves as an excellent alternative to wheat flour, ideal for those with gluten intolerance or celiac disease. This flour can be used in a variety of recipes, making it a staple for gluten-free baking.
Crafted from naturally grown sorghum, this flour has a light color and texture, complemented by a mild, sweet flavor. It is traditionally used in Indian cuisine to prepare dishes such as pancakes, porridges, and flatbreads, like jowar roti. Its smooth texture makes it suitable for substitution in cakes, cookies, breads, and muffins. For optimal results in baking, it is recommended to combine sorghum flour with a binder like xanthan gum.
Key Features:- 100% Natural, no preservatives, and Non-GMO.
- Kosher certified, ensuring adherence to dietary laws.
- Premium gourmet food grade flour, ideal for gluten-friendly baking.
- Net weight of 64oz (4lbs), providing ample quantity for various recipes.
- Authentic Indian product, ensuring well-made and traditional flavor.
- Manufactured by Rani, a reputable USA-based company with over 40 years of experience.
- Easy to incorporate into your daily diet by adding 15% to 20% to your flour mixes.
This Juwar (Sorghum) Flour is perfect for home bakers seeking gluten-friendly options. Whether youre making sweet breads, cookies, or traditional flatbreads, this flour enhances the flavor and texture of your baked goods while offering a healthy alternative to wheat flour. Explore the benefits of incorporating sorghum flour into your cooking and enjoy delicious recipes that cater to gluten-sensitive dietary needs.
Frequently Asked Questions
- Q: What is Rani Juwar Flour made of? A: Rani Juwar Flour is made from one hundred percent whole grain sorghum. It is stone ground to maintain its quality and nutritional benefits.
- Q: How much does Rani Juwar Flour weigh? A: Rani Juwar Flour comes in a net weight of sixty-four ounces, which is equivalent to four pounds or one point eight one kilograms.
- Q: What is the size of the packaging? A: The packaging dimensions of Rani Juwar Flour are approximately seven point zero one inches in length, five point nine eight inches in width, and ten inches in height.
- Q: How do I use Rani Juwar Flour in baking? A: You can use Rani Juwar Flour as a substitute for wheat flour in various recipes. Typically, you should include a binder like xanthan gum when baking.
- Q: Can I make pancakes with Rani Juwar Flour? A: Yes, you can make pancakes with Rani Juwar Flour. It is traditionally used in Indian cuisine for pancakes and flatbreads.
- Q: Is Rani Juwar Flour suitable for gluten-free diets? A: Yes, Rani Juwar Flour is gluten-friendly and suitable for those with celiac disease or gluten intolerance.
- Q: How should I store Rani Juwar Flour? A: Store Rani Juwar Flour in a cool, dry place in an airtight container to maintain freshness and prevent moisture absorption.
- Q: What is the shelf life of Rani Juwar Flour? A: When stored properly, Rani Juwar Flour can last up to one year. Always check for any signs of spoilage before use.
- Q: Can I use Rani Juwar Flour for making bread? A: Yes, Rani Juwar Flour can be used for making bread. It can be mixed with other flours to enhance texture and flavor.
- Q: Is Rani Juwar Flour organic? A: Yes, Rani Juwar Flour is non-GMO and made from all-natural ingredients without preservatives.
- Q: How does Rani Juwar Flour compare to wheat flour? A: Rani Juwar Flour has a mild, sweet flavor and a smooth texture, making it a great alternative to wheat flour for gluten-friendly recipes.
- Q: What types of recipes can I find using Rani Juwar Flour? A: You can find a variety of recipes including pancakes, flatbreads, cakes, and cookies that incorporate Rani Juwar Flour.
- Q: Where is Rani Juwar Flour sourced from? A: Rani Juwar Flour is sourced from authentic Indian origins and is a traditional ingredient used in Indian cooking.
- Q: Does Rani Juwar Flour contain any allergens? A: Rani Juwar Flour is free from common allergens like gluten, making it safe for individuals with gluten sensitivities.
- Q: How does Rani Juwar Flour benefit my diet? A: Rani Juwar Flour is a rich source of whole grains, providing essential nutrients and dietary fiber to enhance your overall diet.