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View compareRani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 32Oz (2Lbs) 908G Pet Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly
Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 32Oz (2Lbs) 908G Pet Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly
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Regular price
$32.49
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$32.49
Regular price
$46.41
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WBGROB0B9SWMCKFProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Though originating in Central and South America, chilli powder has found its way into being a major component in Indian cuisine. India is one of the largest producers of chilies in the world. Indian Chilli powders can rage from being mildly pungent to fiery hot depending on its classification. All chilies are measured in Scoville Units which determine the level of capsaicin in a particular chili. Rani Kashmiri Chilli is very mild, the seeds are removed to further reduce heat, registering at 12,000-15,000 SHU on the head index (comparing to cayenne & extra hot which is 50,000-100,000 SHU). While lower in heat, the chilli taste & beautiful color are well preserved.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Kashmiri Chilli Powder and how does it differ from other chilli powders? A: Kashmiri Chilli Powder, also known as Deggi Mirch, is a mild, flavorful spice that is primarily used in Indian cuisine. Unlike other chilli powders that can be fiery hot, Kashmiri Chilli has a Scoville Heat Unit (SHU) rating of 12,000-15,000, making it perfect for dishes where a mild heat and vibrant color are desired.
- Q: Is Rani Kashmiri Chilli Powder suitable for special diets? A: Yes, Rani Kashmiri Chilli Powder is 100% natural, vegan, gluten-friendly, and kosher, making it suitable for a variety of dietary preferences and restrictions. It contains no preservatives or GMOs, ensuring a pure spice experience.
- Q: How should I use Kashmiri Chilli Powder in my cooking? A: Kashmiri Chilli Powder can be used in a variety of dishes to add color and mild flavor. It is ideal for curries, marinades, deviled eggs, or any recipe that requires a touch of warmth without overwhelming heat. Start with a small amount and adjust to taste.
- Q: What is the shelf life of Rani Kashmiri Chilli Powder? A: When stored in a cool, dry place away from direct sunlight, Rani Kashmiri Chilli Powder can maintain its best quality for up to 2-3 years. Be sure to keep the jar tightly sealed to preserve its flavor and color.
- Q: Where is Rani Kashmiri Chilli Powder sourced from? A: Rani Kashmiri Chilli Powder is sourced from India, which is known for producing high-quality chillies. The spice is ground from carefully selected chillies, ensuring that it retains its mild heat and rich color.