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Mango Chutney Is Made From Diced Green Mangoes Cooked With Sugar. Spices Are Added To Distinguish The Different Types Of Chutneys. Hot Mango Chutney Is Spiced With Chilli Powder Which Give The Chutney Heat And A Deep Amber Color. Sweet Mango Chutney Allows The Pallet To Appreciate The Flavor Of The Mango, Adding A Hint Of Vinegar For Sourness, While Major Grey Chutney Mixes Raisins, Ginger Powder, Chilli Powder And An Array Of Spices To Give Complexity To The Chutney. Try Rani Chutney'S With Pizza, Salads, Burgers, Sandwiches, Cheeses And Anything Else You Can Imagine!
Frequently Asked Questions
- Q: What is Rani Kashmiri Mango Chutney made from? A: Rani Kashmiri Mango Chutney is made from diced green mangoes cooked with sugar and a blend of spices. This creates a delicious balance of sweet and spicy flavors, making it a versatile condiment.
- Q: Is this mango chutney suitable for vegans? A: Yes, Rani Kashmiri Mango Chutney is vegan, as it contains all-natural ingredients and does not include any animal products.
- Q: How can I use Rani Kashmiri Mango Chutney in my meals? A: This chutney is great for enhancing the flavor of various dishes. You can enjoy it with pizza, salads, burgers, sandwiches, and cheese platters, or use it as a dipping sauce.
- Q: Does this chutney contain preservatives or GMOs? A: No, Rani Kashmiri Mango Chutney is made with all-natural ingredients and is free from preservatives and GMOs, ensuring a pure and healthy product.
- Q: What is the size and packaging of Rani Kashmiri Mango Chutney? A: Rani Kashmiri Mango Chutney is packaged in a recloseable glass jar with a net weight of 36oz (2.2lbs). This listing includes a pack of 5 jars, plus 1 free, totaling 216oz (13.2lbs) of chutney.

