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Rani Mace Whole (Javathri) Spice, All Natural, Vegan, 1.75oz (50g) PET Jar, Indian Origin

Rani Mace Whole (Javathri) Spice, All Natural, Vegan, 1.75oz (50g) PET Jar, Indian Origin

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Regular price $13.57
Sale price $13.57 Regular price $19.39
SAVE 30%
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SKU: WBGROB00309S1CW
Brand: Rani Brand Authentic
Product Type: Baking Spices

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Mace is a versatile spice known for its warm aroma and unique flavor, making it an essential ingredient in many culinary traditions. It is derived from the aril of the nutmeg seed and is widely used in various dishes, particularly in rich and flavorful recipes.

This product features high-quality mace sourced from the Spice Islands (Moluccas). The mace is available in its natural form, dried to preserve its vibrant orange-yellow color. It can be used whole or ground, allowing for flexibility in cooking and baking applications. Mace enhances the flavor profile of garam masala and is commonly used in Moghul cuisine, adding depth and warmth to a variety of dishes.

Key Features:
  • 100% Natural and Non-GMO, ensuring a pure and authentic flavor.
  • Kosher certified to meet dietary requirements.
  • Gluten-friendly and vegan, suitable for diverse dietary preferences.
  • Packaged in a no barrier plastic jar to maintain freshness and potency.
  • Product weight: 1.75 oz (50g), perfect for home cooks and culinary enthusiasts.
  • Authentic Indian product, reflecting a rich heritage of spice cultivation.
  • Trusted brand: Rani has been providing quality spices for over 40 years.

This mace is ideal for home cooks, professional chefs, and spice enthusiasts who appreciate the rich flavors of authentic Indian cuisine. Whether you are preparing traditional dishes or experimenting with new recipes, this high-quality mace will elevate your cooking, providing a distinctive taste that is sure to impress. Enjoy the authentic flavors of the Spice Islands in your kitchen with Rani Brand Mace.

Frequently Asked Questions

  • Q: What is the weight of Rani Mace Whole? A: The weight of Rani Mace Whole is one point seventy-five ounces, or fifty grams. This is a standard size for spices, making it easy to use in various recipes.
  • Q: What ingredients are in Rani Mace Whole? A: Rani Mace Whole contains one hundred percent natural mace, which is the dried aril of the nutmeg seed. It is vegan, gluten-friendly, and non-GMO.
  • Q: What are the dimensions of the Rani Mace jar? A: The dimensions of the Rani Mace jar are two point five inches in length, two inches in width, and three point five inches in height. This compact size makes it easy to store.
  • Q: How do I use Rani Mace Whole in cooking? A: You can use Rani Mace Whole by grinding it to release its warm aroma and flavor. It is commonly added to garam masala blends and rich Moghul dishes.
  • Q: Is Rani Mace Whole suitable for vegan diets? A: Yes, Rani Mace Whole is suitable for vegan diets. It contains no animal products, making it a great spice for those following plant-based lifestyles.
  • Q: Can I use Rani Mace Whole in baking? A: Yes, you can use Rani Mace Whole in baking. Its warm flavor can enhance baked goods, particularly in spiced cakes and cookies.
  • Q: How should I store Rani Mace Whole for freshness? A: You should store Rani Mace Whole in a cool, dry place away from direct sunlight. Keeping the jar tightly sealed will help maintain its freshness.
  • Q: Does Rani Mace Whole have a shelf-life? A: Yes, Rani Mace Whole has a shelf-life of about two to three years if stored properly. Always check for freshness before use.
  • Q: Is Rani Mace Whole safe for individuals with gluten allergies? A: Yes, Rani Mace Whole is gluten-friendly and safe for individuals with gluten allergies. It contains no gluten or wheat products.
  • Q: What is the best way to grind Rani Mace Whole? A: The best way to grind Rani Mace Whole is to use a spice grinder or a mortar and pestle. Grinding it fresh will yield the best flavor.
  • Q: Is Rani Mace Whole certified kosher? A: Yes, Rani Mace Whole is certified kosher. This ensures that it meets the dietary standards for kosher food.
  • Q: Can I mix Rani Mace Whole with other spices? A: Yes, you can mix Rani Mace Whole with other spices. It pairs well with cinnamon, cardamom, and nutmeg in various dishes.
  • Q: Where is Rani Mace Whole sourced from? A: Rani Mace Whole is sourced from India, known for producing high-quality mace and nutmeg. It reflects authentic Indian culinary traditions.
  • Q: What is the packaging of Rani Mace Whole like? A: Rani Mace Whole comes in a no barrier plastic jar. This type of packaging helps preserve the potency of this aromatic spice.
  • Q: What are the alternate names for Rani Mace Whole? A: Rani Mace Whole is also known as Javatri in Hindi. This term is commonly used in Indian cooking.
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